{"id":1300,"date":"2017-04-10T10:00:00","date_gmt":"2017-04-10T08:00:00","guid":{"rendered":"http:\/\/gastroygourmet.com\/?p=1300"},"modified":"2026-09-20T11:30:12","modified_gmt":"2026-09-20T09:30:12","slug":"makkila-cocina-casual-y-sencilla-en-un-ambiente-agradable","status":"publish","type":"post","link":"https:\/\/gastroygourmet.com\/?p=1300","title":{"rendered":"Makkila, cocina casual y sencilla en un ambiente agradable"},"content":{"rendered":"<div class=\"MsoNormal\" style=\"text-align: justify\">\n<span style=\"font-family: &quot;georgia&quot; , &quot;times new roman&quot; , serif\">A menudo nos pregunt\u00e1is por lugares m\u00e1s <i>casual <\/i>de los que habitualmente incluimos en este<b> Gastro y Gourmet<\/b>. Restaurantes donde por un precio inferior se pueda solventar correctamente un picoteo, comida o cena en un ambiente agradable y sin necesidad de <i>dejarse el bolsillo<\/i>.Hace unos d\u00edas tuvimos ocasi\u00f3n de conocer <b>Makkila <\/b>, un restaurante&nbsp;que responde perfectamente a dichas premisas.<\/span><br \/>\n<span style=\"font-family: &quot;georgia&quot; , &quot;times new roman&quot; , serif\"><br \/><\/span><\/div>\n<div class=\"MsoNormal\" style=\"text-align: justify\">\n<div class=\"separator\" style=\"clear: both;text-align: center\">\n<a href=\"https:\/\/blogger.googleusercontent.com\/img\/b\/R29vZ2xl\/AVvXsEiiZN3Nbfexy9HmhuY4JmXN6tKF-6N0DXsDk6yN8MQBNj1_yWpXeqvzt1FuR42ZHsew0jMwpOJcTAY0T7riFMlUa-btMm2b2m8q0OwoLzQxiSozNBVYQ1dDhlL3kt6bGfUWGFisMp41AuM\/s640\/BJ+MAKKILA+N%25C3%259A%25C3%2591EZ+BALBOA+2.jpg\" style=\"margin-left: 1em;margin-right: 1em\"><img loading=\"lazy\" decoding=\"async\" border=\"0\" height=\"360\" src=\"https:\/\/blogger.googleusercontent.com\/img\/b\/R29vZ2xl\/AVvXsEiiZN3Nbfexy9HmhuY4JmXN6tKF-6N0DXsDk6yN8MQBNj1_yWpXeqvzt1FuR42ZHsew0jMwpOJcTAY0T7riFMlUa-btMm2b2m8q0OwoLzQxiSozNBVYQ1dDhlL3kt6bGfUWGFisMp41AuM\/s640\/BJ+MAKKILA+N%25C3%259A%25C3%2591EZ+BALBOA+2.jpg\" width=\"640\" \/><\/a><\/div>\n<p><span style=\"font-family: &quot;georgia&quot; , &quot;times new roman&quot; , serif\"><br \/><\/span><\/div>\n<div class=\"MsoNormal\" style=\"text-align: justify\">\n<span style=\"font-family: &quot;georgia&quot; , &quot;times new roman&quot; , serif\">El <b>Grupo Makkila<\/b> naci\u00f3 en el a\u00f1o 2009 con un prop\u00f3sito:<b><br \/>\nrecuperar la esencia del bar de barrio y de las tabernas de cocina casera,<\/b><br \/>\naquellos lugares en los que, en ambientes desenfadados, se tomaban platos<br \/>\ntradicionales con chatos de vino y ca\u00f1as. <\/span><br \/>\n<span style=\"font-family: &quot;georgia&quot; , &quot;times new roman&quot; , serif\"><br \/><\/span><\/div>\n<div class=\"MsoNormal\" style=\"text-align: justify\">\n<div class=\"separator\" style=\"clear: both;text-align: center\">\n<a href=\"https:\/\/blogger.googleusercontent.com\/img\/b\/R29vZ2xl\/AVvXsEgP3XWn2IKKhb-6EyoJo88AYWRREWFpDQf-SRcn7l1bO0HMidohIHDDOefhlJWRXyTWWWr81pO940T7WzWan1dgAdng4dlq6QWyaAE-xaUtS-XtvyBBCPZD1jLCRa7VhzxK4OrMxvKWXBQ\/s640\/BJ+MAKKILA+N%25C3%259A%25C3%2591EZ+BALBOA+1.jpg\" style=\"margin-left: 1em;margin-right: 1em\"><img loading=\"lazy\" decoding=\"async\" border=\"0\" height=\"360\" src=\"https:\/\/blogger.googleusercontent.com\/img\/b\/R29vZ2xl\/AVvXsEgP3XWn2IKKhb-6EyoJo88AYWRREWFpDQf-SRcn7l1bO0HMidohIHDDOefhlJWRXyTWWWr81pO940T7WzWan1dgAdng4dlq6QWyaAE-xaUtS-XtvyBBCPZD1jLCRa7VhzxK4OrMxvKWXBQ\/s640\/BJ+MAKKILA+N%25C3%259A%25C3%2591EZ+BALBOA+1.jpg\" width=\"640\" \/><\/a><\/div>\n<p><span style=\"font-family: &quot;georgia&quot; , &quot;times new roman&quot; , serif\"><br \/><\/span><\/div>\n<div class=\"MsoNormal\" style=\"text-align: justify\">\n<span style=\"font-family: &quot;georgia&quot; , &quot;times new roman&quot; , serif\"><b>Hoy existen tres Makkilas en Madrid<\/b> que han conseguido<br \/>\natesorar esa esencia, con una decoraci\u00f3n moderna, agradable y ecl\u00e9ctica: en la<br \/>\ncalle Serrano 110 (esquina Diego de Le\u00f3n); en la calle Fernando VI 2 (esquina<br \/>\nHortaleza) y el \u00faltimo en llegar, en la calle N\u00fa\u00f1ez de Balboa 75 (semi esquina<br \/>\nOrtega y Gasset). <\/span><br \/>\n<span style=\"font-family: &quot;georgia&quot; , &quot;times new roman&quot; , serif\"><br \/><\/span><\/div>\n<div class=\"MsoNormal\" style=\"text-align: justify\">\n<div class=\"separator\" style=\"clear: both;text-align: center\">\n<a href=\"https:\/\/blogger.googleusercontent.com\/img\/b\/R29vZ2xl\/AVvXsEhKuhk1tvpiOImP1sBJqTL8HZMiAjrqlixpkter9sQtO-1_MRFVvAMVvHcQ1PI4MbCuAIhuzBTlhFMae9pajTF9KcM4j89YqdOuTWFyxPkTSK96CnmWkbozS_BEHlW0rS9LjVb0hw8i-xQ\/s640\/BJ+Alb%25C3%25B3ndigas+Makkila.jpg\" style=\"margin-left: 1em;margin-right: 1em\"><img loading=\"lazy\" decoding=\"async\" border=\"0\" height=\"360\" src=\"https:\/\/blogger.googleusercontent.com\/img\/b\/R29vZ2xl\/AVvXsEhKuhk1tvpiOImP1sBJqTL8HZMiAjrqlixpkter9sQtO-1_MRFVvAMVvHcQ1PI4MbCuAIhuzBTlhFMae9pajTF9KcM4j89YqdOuTWFyxPkTSK96CnmWkbozS_BEHlW0rS9LjVb0hw8i-xQ\/s640\/BJ+Alb%25C3%25B3ndigas+Makkila.jpg\" width=\"640\" \/><\/a><\/div>\n<p><span style=\"font-family: &quot;georgia&quot; , &quot;times new roman&quot; , serif\"><br \/><\/span><\/div>\n<div class=\"MsoNormal\" style=\"text-align: justify\">\n<span style=\"font-family: &quot;georgia&quot; , &quot;times new roman&quot; , serif\">Este nuevo Makkila ocupa el local de lo que fuera<b> Flash Flash <\/b>y en dicho local,el equipo de interiorismo, dirigido por <b>Bel\u00e9n Ferr\u00e1ndiz<\/b>, ha<br \/>\nsabido conjugar estilos y piezas <i>art deco, <\/i>maderas viejas recuperadas, l\u00e1mparas<br \/>\ndiferentes y telas de tonos crudos combinadas con cojines de kilims, obteniendo<br \/>\ncomo resultado un <b>local muy acogedor en el que se diferencian varias zonas<\/b>: la<br \/>\nbarra, para pinchos; el porche, con mesas para comer sentado que<br \/>\ndan a una gran cristalera que queda semi abierta; la zona de <i><b>jazz bar<\/b><\/i>, con butacas<br \/>\ny mesas redondas, ideales para tomar una copa; la zona <b><i>cabaret<\/i><\/b>, desde donde se<br \/>\nve todo el local y son protagonistas las piernas de ne\u00f3n, caracter\u00edsticas de<br \/>\ntodos los Makkila; y su <b>terraza llena de plantas y bancadas enteladas.<\/b><\/span><br \/>\n<span style=\"font-family: &quot;georgia&quot; , &quot;times new roman&quot; , serif\"><b><br \/><\/b><\/span><\/div>\n<div class=\"MsoNormal\" style=\"text-align: justify\">\n<div class=\"separator\" style=\"clear: both;text-align: center\">\n<a href=\"https:\/\/blogger.googleusercontent.com\/img\/b\/R29vZ2xl\/AVvXsEh-NEHMfjA-HnuUYpHMM80X4-26_74yjdYTno2u-3ItM9jY5OtVvrCW_AIK1jB9yAe51RufEAoJ7aaBzhO-ND3qWIt7uSQxrUwdXiC8nKSMif_KC5XrC0OKljmR08NVGmMwKlJdHwsuor8\/s640\/BJ+Pulpo+con+patata+revolcona+Makkila.jpg\" style=\"margin-left: 1em;margin-right: 1em\"><img loading=\"lazy\" decoding=\"async\" border=\"0\" height=\"360\" src=\"https:\/\/blogger.googleusercontent.com\/img\/b\/R29vZ2xl\/AVvXsEh-NEHMfjA-HnuUYpHMM80X4-26_74yjdYTno2u-3ItM9jY5OtVvrCW_AIK1jB9yAe51RufEAoJ7aaBzhO-ND3qWIt7uSQxrUwdXiC8nKSMif_KC5XrC0OKljmR08NVGmMwKlJdHwsuor8\/s640\/BJ+Pulpo+con+patata+revolcona+Makkila.jpg\" width=\"640\" \/><\/a><\/div>\n<p><span style=\"font-family: &quot;georgia&quot; , &quot;times new roman&quot; , serif\"><br \/><\/span><\/div>\n<div class=\"MsoNormal\">\n<span style=\"font-family: &quot;georgia&quot; , &quot;times new roman&quot; , serif\"><\/span><\/div>\n<div class=\"MsoNormal\">\n<\/div>\n<div class=\"MsoNormal\" style=\"text-align: justify\">\n<span style=\"font-family: &quot;georgia&quot; , &quot;times new roman&quot; , serif\"><b>La carta es la misma que en el resto de los Makkila<\/b>, donde destacan<br \/>\nsus pinchos, como la tortilla de patatas caramelizada, mini cachopo o el<br \/>\nsolomillo con patatas a lo pobre y salsa de pimienta; hay<b> raciones para<br \/>\ncompartir<\/b> como las croquetas de pollo asado, el pulpo con patatas<br \/>\nrevolconas, las carrilleras de cerdo ib\u00e9rico, los callos, los huevos<br \/>\nestrellados con txangurro o el tartar de pez mantequilla con jam\u00f3n ib\u00e9rico.<\/span><span style=\"font-family: Georgia, Times New Roman, serif\">&nbsp;<\/span><span style=\"font-family: georgia, &quot;times new roman&quot;, serif\">En suma, esa opci\u00f3n agradable y econ\u00f3mica que puede resolver un almuerzo o cena de forma sencilla en un local en el que es f\u00e1cil encontrarse a gusto.<\/span><br \/>\n<span style=\"font-family: georgia, &quot;times new roman&quot;, serif\"><br \/><\/span><br \/>\n<span style=\"font-family: georgia, &quot;times new roman&quot;, serif\"><br \/><\/span><br \/>\n<span style=\"font-family: georgia, &quot;times new roman&quot;, serif\"><a href=\"http:\/\/www.makkila.com\/\" target=\"_blank\">Visitar web de Makkila<\/a><\/span><\/p>\n<\/div>\n","protected":false},"excerpt":{"rendered":"<p>A menudo nos pregunt\u00e1is por lugares m\u00e1s casual de los que habitualmente incluimos en este Gastro y Gourmet. Restaurantes donde por un precio inferior se pueda solventar correctamente un picoteo, comida o cena en un ambiente agradable y sin necesidad de dejarse el bolsillo.Hace unos d\u00edas tuvimos ocasi\u00f3n de conocer Makkila , un restaurante&nbsp;que responde [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":1301,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[9],"tags":[],"class_list":["post-1300","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-restaurantes"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v28.5 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Makkila, cocina casual y sencilla en un ambiente agradable - Gastro y Gourmet<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/gastroygourmet.com\/?p=1300\" \/>\n<meta property=\"og:locale\" content=\"es_ES\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Makkila, cocina casual y sencilla en un ambiente agradable - Gastro y Gourmet\" \/>\n<meta property=\"og:description\" content=\"A menudo nos pregunt\u00e1is por lugares m\u00e1s casual de los que habitualmente incluimos en este Gastro y Gourmet. Restaurantes donde por un precio inferior se pueda solventar correctamente un picoteo, comida o cena en un ambiente agradable y sin necesidad de dejarse el bolsillo.Hace unos d\u00edas tuvimos ocasi\u00f3n de conocer Makkila , un restaurante&nbsp;que responde [&hellip;]\" \/>\n<meta property=\"og:url\" content=\"https:\/\/gastroygourmet.com\/?p=1300\" \/>\n<meta property=\"og:site_name\" content=\"Gastro y Gourmet\" \/>\n<meta property=\"article:published_time\" content=\"2017-04-10T08:00:00+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2026-09-20T09:30:12+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/gastroygourmet.com\/wp-content\/uploads\/2017\/04\/BJ-MAKKILA-NC39AC391EZ-BALBOA-2.jpg\" \/>\n\t<meta property=\"og:image:width\" content=\"579\" \/>\n\t<meta property=\"og:image:height\" content=\"326\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"author\" content=\"Javier Mun\u00e1rriz\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Escrito por\" \/>\n\t<meta name=\"twitter:data1\" content=\"Javier Mun\u00e1rriz\" \/>\n\t<meta name=\"twitter:label2\" content=\"Tiempo de lectura\" \/>\n\t<meta name=\"twitter:data2\" content=\"2 minutos\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\\\/\\\/schema.org\",\"@graph\":[{\"@type\":\"Article\",\"@id\":\"https:\\\/\\\/gastroygourmet.com\\\/?p=1300#article\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/gastroygourmet.com\\\/?p=1300\"},\"author\":{\"name\":\"Javier Mun\u00e1rriz\",\"@id\":\"https:\\\/\\\/gastroygourmet.com\\\/#\\\/schema\\\/person\\\/759f602c8a80e8ab5993fcff8f17747f\"},\"headline\":\"Makkila, cocina casual y sencilla en un ambiente agradable\",\"datePublished\":\"2017-04-10T08:00:00+00:00\",\"dateModified\":\"2026-09-20T09:30:12+00:00\",\"mainEntityOfPage\":{\"@id\":\"https:\\\/\\\/gastroygourmet.com\\\/?p=1300\"},\"wordCount\":417,\"commentCount\":0,\"image\":{\"@id\":\"https:\\\/\\\/gastroygourmet.com\\\/?p=1300#primaryimage\"},\"thumbnailUrl\":\"https:\\\/\\\/gastroygourmet.com\\\/wp-content\\\/uploads\\\/2017\\\/04\\\/BJ-MAKKILA-NC39AC391EZ-BALBOA-2.jpg\",\"articleSection\":[\"restaurantes\"],\"inLanguage\":\"es\",\"potentialAction\":[{\"@type\":\"CommentAction\",\"name\":\"Comment\",\"target\":[\"https:\\\/\\\/gastroygourmet.com\\\/?p=1300#respond\"]}]},{\"@type\":\"WebPage\",\"@id\":\"https:\\\/\\\/gastroygourmet.com\\\/?p=1300\",\"url\":\"https:\\\/\\\/gastroygourmet.com\\\/?p=1300\",\"name\":\"Makkila, cocina casual y sencilla en un ambiente agradable - Gastro y Gourmet\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/gastroygourmet.com\\\/#website\"},\"primaryImageOfPage\":{\"@id\":\"https:\\\/\\\/gastroygourmet.com\\\/?p=1300#primaryimage\"},\"image\":{\"@id\":\"https:\\\/\\\/gastroygourmet.com\\\/?p=1300#primaryimage\"},\"thumbnailUrl\":\"https:\\\/\\\/gastroygourmet.com\\\/wp-content\\\/uploads\\\/2017\\\/04\\\/BJ-MAKKILA-NC39AC391EZ-BALBOA-2.jpg\",\"datePublished\":\"2017-04-10T08:00:00+00:00\",\"dateModified\":\"2026-09-20T09:30:12+00:00\",\"author\":{\"@id\":\"https:\\\/\\\/gastroygourmet.com\\\/#\\\/schema\\\/person\\\/759f602c8a80e8ab5993fcff8f17747f\"},\"breadcrumb\":{\"@id\":\"https:\\\/\\\/gastroygourmet.com\\\/?p=1300#breadcrumb\"},\"inLanguage\":\"es\",\"potentialAction\":[{\"@type\":\"ReadAction\",\"target\":[\"https:\\\/\\\/gastroygourmet.com\\\/?p=1300\"]}]},{\"@type\":\"ImageObject\",\"inLanguage\":\"es\",\"@id\":\"https:\\\/\\\/gastroygourmet.com\\\/?p=1300#primaryimage\",\"url\":\"https:\\\/\\\/gastroygourmet.com\\\/wp-content\\\/uploads\\\/2017\\\/04\\\/BJ-MAKKILA-NC39AC391EZ-BALBOA-2.jpg\",\"contentUrl\":\"https:\\\/\\\/gastroygourmet.com\\\/wp-content\\\/uploads\\\/2017\\\/04\\\/BJ-MAKKILA-NC39AC391EZ-BALBOA-2.jpg\",\"width\":579,\"height\":326},{\"@type\":\"BreadcrumbList\",\"@id\":\"https:\\\/\\\/gastroygourmet.com\\\/?p=1300#breadcrumb\",\"itemListElement\":[{\"@type\":\"ListItem\",\"position\":1,\"name\":\"Portada\",\"item\":\"https:\\\/\\\/gastroygourmet.com\\\/\"},{\"@type\":\"ListItem\",\"position\":2,\"name\":\"Makkila, cocina casual y sencilla en un ambiente agradable\"}]},{\"@type\":\"WebSite\",\"@id\":\"https:\\\/\\\/gastroygourmet.com\\\/#website\",\"url\":\"https:\\\/\\\/gastroygourmet.com\\\/\",\"name\":\"Gastro y Gourmet\",\"description\":\"Gastronom\u00eda Gourmet por Javier Mun\u00e1rriz\",\"potentialAction\":[{\"@type\":\"SearchAction\",\"target\":{\"@type\":\"EntryPoint\",\"urlTemplate\":\"https:\\\/\\\/gastroygourmet.com\\\/?s={search_term_string}\"},\"query-input\":{\"@type\":\"PropertyValueSpecification\",\"valueRequired\":true,\"valueName\":\"search_term_string\"}}],\"inLanguage\":\"es\"},{\"@type\":\"Person\",\"@id\":\"https:\\\/\\\/gastroygourmet.com\\\/#\\\/schema\\\/person\\\/759f602c8a80e8ab5993fcff8f17747f\",\"name\":\"Javier Mun\u00e1rriz\",\"image\":{\"@type\":\"ImageObject\",\"inLanguage\":\"es\",\"@id\":\"https:\\\/\\\/secure.gravatar.com\\\/avatar\\\/5c7fa924dfd6ce294785c5ff92e9da9e2efca916b5b53eabf1fb4f1f2f4f8919?s=96&d=mm&r=g\",\"url\":\"https:\\\/\\\/secure.gravatar.com\\\/avatar\\\/5c7fa924dfd6ce294785c5ff92e9da9e2efca916b5b53eabf1fb4f1f2f4f8919?s=96&d=mm&r=g\",\"contentUrl\":\"https:\\\/\\\/secure.gravatar.com\\\/avatar\\\/5c7fa924dfd6ce294785c5ff92e9da9e2efca916b5b53eabf1fb4f1f2f4f8919?s=96&d=mm&r=g\",\"caption\":\"Javier Mun\u00e1rriz\"},\"sameAs\":[\"https:\\\/\\\/gastroygourmet.com\"],\"url\":\"https:\\\/\\\/gastroygourmet.com\\\/?author=1\"}]}<\/script>\n<!-- \/ Yoast SEO plugin. -->","yoast_head_json":{"title":"Makkila, cocina casual y sencilla en un ambiente agradable - Gastro y Gourmet","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"https:\/\/gastroygourmet.com\/?p=1300","og_locale":"es_ES","og_type":"article","og_title":"Makkila, cocina casual y sencilla en un ambiente agradable - Gastro y Gourmet","og_description":"A menudo nos pregunt\u00e1is por lugares m\u00e1s casual de los que habitualmente incluimos en este Gastro y Gourmet. Restaurantes donde por un precio inferior se pueda solventar correctamente un picoteo, comida o cena en un ambiente agradable y sin necesidad de dejarse el bolsillo.Hace unos d\u00edas tuvimos ocasi\u00f3n de conocer Makkila , un restaurante&nbsp;que responde [&hellip;]","og_url":"https:\/\/gastroygourmet.com\/?p=1300","og_site_name":"Gastro y Gourmet","article_published_time":"2017-04-10T08:00:00+00:00","article_modified_time":"2026-09-20T09:30:12+00:00","og_image":[{"width":579,"height":326,"url":"https:\/\/gastroygourmet.com\/wp-content\/uploads\/2017\/04\/BJ-MAKKILA-NC39AC391EZ-BALBOA-2.jpg","type":"image\/jpeg"}],"author":"Javier Mun\u00e1rriz","twitter_card":"summary_large_image","twitter_misc":{"Escrito por":"Javier Mun\u00e1rriz","Tiempo de lectura":"2 minutos"},"schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"Article","@id":"https:\/\/gastroygourmet.com\/?p=1300#article","isPartOf":{"@id":"https:\/\/gastroygourmet.com\/?p=1300"},"author":{"name":"Javier Mun\u00e1rriz","@id":"https:\/\/gastroygourmet.com\/#\/schema\/person\/759f602c8a80e8ab5993fcff8f17747f"},"headline":"Makkila, cocina casual y sencilla en un ambiente agradable","datePublished":"2017-04-10T08:00:00+00:00","dateModified":"2026-09-20T09:30:12+00:00","mainEntityOfPage":{"@id":"https:\/\/gastroygourmet.com\/?p=1300"},"wordCount":417,"commentCount":0,"image":{"@id":"https:\/\/gastroygourmet.com\/?p=1300#primaryimage"},"thumbnailUrl":"https:\/\/gastroygourmet.com\/wp-content\/uploads\/2017\/04\/BJ-MAKKILA-NC39AC391EZ-BALBOA-2.jpg","articleSection":["restaurantes"],"inLanguage":"es","potentialAction":[{"@type":"CommentAction","name":"Comment","target":["https:\/\/gastroygourmet.com\/?p=1300#respond"]}]},{"@type":"WebPage","@id":"https:\/\/gastroygourmet.com\/?p=1300","url":"https:\/\/gastroygourmet.com\/?p=1300","name":"Makkila, cocina casual y sencilla en un ambiente agradable - Gastro y Gourmet","isPartOf":{"@id":"https:\/\/gastroygourmet.com\/#website"},"primaryImageOfPage":{"@id":"https:\/\/gastroygourmet.com\/?p=1300#primaryimage"},"image":{"@id":"https:\/\/gastroygourmet.com\/?p=1300#primaryimage"},"thumbnailUrl":"https:\/\/gastroygourmet.com\/wp-content\/uploads\/2017\/04\/BJ-MAKKILA-NC39AC391EZ-BALBOA-2.jpg","datePublished":"2017-04-10T08:00:00+00:00","dateModified":"2026-09-20T09:30:12+00:00","author":{"@id":"https:\/\/gastroygourmet.com\/#\/schema\/person\/759f602c8a80e8ab5993fcff8f17747f"},"breadcrumb":{"@id":"https:\/\/gastroygourmet.com\/?p=1300#breadcrumb"},"inLanguage":"es","potentialAction":[{"@type":"ReadAction","target":["https:\/\/gastroygourmet.com\/?p=1300"]}]},{"@type":"ImageObject","inLanguage":"es","@id":"https:\/\/gastroygourmet.com\/?p=1300#primaryimage","url":"https:\/\/gastroygourmet.com\/wp-content\/uploads\/2017\/04\/BJ-MAKKILA-NC39AC391EZ-BALBOA-2.jpg","contentUrl":"https:\/\/gastroygourmet.com\/wp-content\/uploads\/2017\/04\/BJ-MAKKILA-NC39AC391EZ-BALBOA-2.jpg","width":579,"height":326},{"@type":"BreadcrumbList","@id":"https:\/\/gastroygourmet.com\/?p=1300#breadcrumb","itemListElement":[{"@type":"ListItem","position":1,"name":"Portada","item":"https:\/\/gastroygourmet.com\/"},{"@type":"ListItem","position":2,"name":"Makkila, cocina casual y sencilla en un ambiente agradable"}]},{"@type":"WebSite","@id":"https:\/\/gastroygourmet.com\/#website","url":"https:\/\/gastroygourmet.com\/","name":"Gastro y Gourmet","description":"Gastronom\u00eda Gourmet por Javier Mun\u00e1rriz","potentialAction":[{"@type":"SearchAction","target":{"@type":"EntryPoint","urlTemplate":"https:\/\/gastroygourmet.com\/?s={search_term_string}"},"query-input":{"@type":"PropertyValueSpecification","valueRequired":true,"valueName":"search_term_string"}}],"inLanguage":"es"},{"@type":"Person","@id":"https:\/\/gastroygourmet.com\/#\/schema\/person\/759f602c8a80e8ab5993fcff8f17747f","name":"Javier Mun\u00e1rriz","image":{"@type":"ImageObject","inLanguage":"es","@id":"https:\/\/secure.gravatar.com\/avatar\/5c7fa924dfd6ce294785c5ff92e9da9e2efca916b5b53eabf1fb4f1f2f4f8919?s=96&d=mm&r=g","url":"https:\/\/secure.gravatar.com\/avatar\/5c7fa924dfd6ce294785c5ff92e9da9e2efca916b5b53eabf1fb4f1f2f4f8919?s=96&d=mm&r=g","contentUrl":"https:\/\/secure.gravatar.com\/avatar\/5c7fa924dfd6ce294785c5ff92e9da9e2efca916b5b53eabf1fb4f1f2f4f8919?s=96&d=mm&r=g","caption":"Javier Mun\u00e1rriz"},"sameAs":["https:\/\/gastroygourmet.com"],"url":"https:\/\/gastroygourmet.com\/?author=1"}]}},"_links":{"self":[{"href":"https:\/\/gastroygourmet.com\/index.php?rest_route=\/wp\/v2\/posts\/1300","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/gastroygourmet.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/gastroygourmet.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/gastroygourmet.com\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/gastroygourmet.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=1300"}],"version-history":[{"count":1,"href":"https:\/\/gastroygourmet.com\/index.php?rest_route=\/wp\/v2\/posts\/1300\/revisions"}],"predecessor-version":[{"id":1305,"href":"https:\/\/gastroygourmet.com\/index.php?rest_route=\/wp\/v2\/posts\/1300\/revisions\/1305"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/gastroygourmet.com\/index.php?rest_route=\/wp\/v2\/media\/1301"}],"wp:attachment":[{"href":"https:\/\/gastroygourmet.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=1300"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/gastroygourmet.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=1300"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/gastroygourmet.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=1300"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}