{"id":1472,"date":"2021-06-07T12:21:00","date_gmt":"2021-06-07T10:21:00","guid":{"rendered":"http:\/\/gastroygourmet.com\/?p=1472"},"modified":"2026-09-20T11:35:11","modified_gmt":"2026-09-20T09:35:11","slug":"okasan-el-sushi-democratico-del-imparable-chef-julian-marmol","status":"publish","type":"post","link":"https:\/\/gastroygourmet.com\/?p=1472","title":{"rendered":"Okasan, el sushi democr\u00e1tico del imparable chef Juli\u00e1n M\u00e1rmol"},"content":{"rendered":"<div style=\"text-align: justify\"><span style=\"font-family: arial\"><a href=\"https:\/\/okasan.es\/\" target=\"_blank\">Okasan<\/a>, el espacio con el que Juli\u00e1n M\u00e1rmol nos sorprende en el espacio Gourmet Experience de El Corte Ingl\u00e9s de Gran V\u00eda, nos seduce con una excepcional propuesta gastron\u00f3mica de corte nip\u00f3n a precios muy asequibles. La versi\u00f3n m\u00e1s informal de Yugo The Bunker acerca la magia culinaria de M\u00e1rmol al gran p\u00fablico.<\/span><\/div>\n<div style=\"text-align: justify\"><span style=\"font-family: arial\"><br \/><\/span><\/div>\n<div style=\"text-align: justify\"><span style=\"font-family: arial\"><br \/><\/span><\/div>\n<div style=\"text-align: justify\">\n<div class=\"separator\" style=\"clear: both;text-align: center\"><a href=\"https:\/\/blogger.googleusercontent.com\/img\/b\/R29vZ2xl\/AVvXsEh3QGKQI3m3h-RHhb47lvXUr0zL0cSzh7O5u0dz62eoSOBT_SmgWzXaZ8adtzURHSXOwfNnKLagtknKPspDWo0VPRS4wV4n8gvAzZMRIBNZcQ8vNYKiEgjDkImxnZOSKR0gyLHnnBmyIkI\/w640-h414\/OKASAN+2.JPG\" style=\"margin-left: 1em;margin-right: 1em\"><img loading=\"lazy\" decoding=\"async\" border=\"0\" data-original-height=\"1327\" data-original-width=\"2048\" height=\"414\" src=\"https:\/\/blogger.googleusercontent.com\/img\/b\/R29vZ2xl\/AVvXsEh3QGKQI3m3h-RHhb47lvXUr0zL0cSzh7O5u0dz62eoSOBT_SmgWzXaZ8adtzURHSXOwfNnKLagtknKPspDWo0VPRS4wV4n8gvAzZMRIBNZcQ8vNYKiEgjDkImxnZOSKR0gyLHnnBmyIkI\/w640-h414\/OKASAN+2.JPG\" width=\"640\" \/><\/a><\/div>\n<p><span style=\"font-family: arial\"><br \/><\/span><\/div>\n<div style=\"text-align: justify\"><span style=\"font-family: arial\"><br \/><\/span><\/div>\n<div style=\"text-align: justify\"><span style=\"font-family: arial\"><br \/><\/span><\/div>\n<div style=\"text-align: justify\"><span style=\"font-family: arial\">Abierto desde el a\u00f1o 2018, Okasan nos recibe en pleno coraz\u00f3n de Madrid, en la plaza de Callao, con un agradable corner y una preciosa azotea d\u00f3nde disfrutar de unas maravillosas vistas de Madrid, mientras nos embriagamos con la genuina esencia de la propuesta culinaria del incre\u00edble Juli\u00e1n M\u00e1rmol. Un chef autodidacta, que tras haber sido galardonado con la prestigiosa estrella Michelin, sigue trabajando sin l\u00edmites en una constante b\u00fasqueda de la excelencia.<\/span><\/div>\n<div style=\"text-align: justify\"><span style=\"font-family: arial\"><br \/><\/span><\/div>\n<div style=\"text-align: justify\"><span style=\"font-family: arial\"><br \/><\/span><\/div>\n<div style=\"text-align: justify\">\n<div class=\"separator\" style=\"clear: both;text-align: center\"><a href=\"https:\/\/blogger.googleusercontent.com\/img\/b\/R29vZ2xl\/AVvXsEge_iJ0xy24IUOGJuvruwHhHSUkvnKr9W81OcC-YQNhnbzlyXgiShaGiFziwePtNaGOsOtPMyTdYYyIc6O9v_EwIeDwwSbJ3hgdWPvhrz_JRMZVvaKKZm9KJxM_ctBvDdyaCZn8UQ0KRLg\/w640-h404\/OKASAN+3.JPG\" style=\"margin-left: 1em;margin-right: 1em\"><img loading=\"lazy\" decoding=\"async\" border=\"0\" data-original-height=\"1294\" data-original-width=\"2048\" height=\"404\" src=\"https:\/\/blogger.googleusercontent.com\/img\/b\/R29vZ2xl\/AVvXsEge_iJ0xy24IUOGJuvruwHhHSUkvnKr9W81OcC-YQNhnbzlyXgiShaGiFziwePtNaGOsOtPMyTdYYyIc6O9v_EwIeDwwSbJ3hgdWPvhrz_JRMZVvaKKZm9KJxM_ctBvDdyaCZn8UQ0KRLg\/w640-h404\/OKASAN+3.JPG\" width=\"640\" \/><\/a><\/div>\n<p><\/p>\n<div class=\"separator\" style=\"clear: both;text-align: center\"><\/div>\n<p><span style=\"font-family: arial\"><br \/><\/span><\/div>\n<div style=\"text-align: justify\"><span style=\"font-family: arial\">El local, bautizado bajo el nombre de Okasan, un t\u00e9rmino japon\u00e9s que significa \u00abmam\u00e1\u00bb ha querido rendir homenaje a la madre de su precursor. Un emotivo detalle con el que Juli\u00e1n ha querido agradecer a su progenitora el hecho de haberle tra\u00eddo al mundo.<\/span><\/div>\n<div style=\"text-align: justify\"><span style=\"font-family: arial\"><br \/><\/span><\/div>\n<div style=\"text-align: justify\"><span style=\"font-family: arial\">Un hombre admirable que hace a\u00f1os arriesg\u00f3 todo, apostando por un sue\u00f1o y dejando atr\u00e1s su carrera profesional, vinculada al sector automovil\u00edstico, se lanz\u00f3 a la aventura de probar suerte en el complicado panorama gastron\u00f3mico. Un trabajador incansable, inconformista y ambicioso. Juli\u00e1n nos conquista con su desbordante simpat\u00eda y nos transmite con cada bocado la pasi\u00f3n que siente por su profesi\u00f3n. Con Okasan, ha querido acercar el sushi de autor al gran p\u00fablico, democratizando su arte culinario convirti\u00e9ndolo en un capricho al alcance de todos.<\/span><\/div>\n<div style=\"text-align: justify\"><span style=\"font-family: arial\"><br \/><\/span><\/div>\n<div style=\"text-align: justify\">\n<div class=\"separator\" style=\"clear: both;text-align: center\"><a href=\"https:\/\/blogger.googleusercontent.com\/img\/b\/R29vZ2xl\/AVvXsEh7hOhUvvCPlCdKG63Gz3MembrjU98_fhURu3oF1OfG8l0WQYoMU6daHWxYGu0-cq0HCKz0OHA4mbD4w26YEMfig_62n1IXUqbPYFhIi27rtm9FntWT_p4XVrx9KAdSfmGPdW1_YxKWNJc\/w640-h426\/NIGUIRIIS+2.JPG\" style=\"margin-left: 1em;margin-right: 1em\"><img loading=\"lazy\" decoding=\"async\" border=\"0\" data-original-height=\"1365\" data-original-width=\"2048\" height=\"426\" src=\"https:\/\/blogger.googleusercontent.com\/img\/b\/R29vZ2xl\/AVvXsEh7hOhUvvCPlCdKG63Gz3MembrjU98_fhURu3oF1OfG8l0WQYoMU6daHWxYGu0-cq0HCKz0OHA4mbD4w26YEMfig_62n1IXUqbPYFhIi27rtm9FntWT_p4XVrx9KAdSfmGPdW1_YxKWNJc\/w640-h426\/NIGUIRIIS+2.JPG\" width=\"640\" \/><\/a><\/div>\n<p><span style=\"font-family: arial\"><br \/><\/span><\/div>\n<div style=\"text-align: justify\"><span style=\"font-family: arial\"><br \/><\/span><\/div>\n<div style=\"text-align: justify\"><span style=\"font-family: arial\">Entre los platos m\u00e1s caracter\u00edsticos de Okasan destacan sus sensacionales nigiris. De at\u00fan, salm\u00f3n y pez mantequilla que constituyen una aut\u00e9ntica oda al producto y plasman la excelencia gastron\u00f3mica de su art\u00edfice. Los originales baos otorgan a este divertido bocado un nuevo significado. Rellenos de un abundante interior, que juega equilibradamente con sus ingredientes, nos conquistan con sabrosas combinaciones como el bao de calamares con salsa de ajo, perejil y cebollino o el de wagyu con cebolla caramelizada, r\u00facula, queso trufado, mayonesa spicy, salsa teriyaki y escamas de sal.<\/span><\/div>\n<div style=\"text-align: justify\"><span style=\"font-family: arial\"><br \/><\/span><\/div>\n<div style=\"text-align: justify\"><span style=\"font-family: arial\">Adem\u00e1s, no pueden faltar las espectaculares gyozas de rabo de toro. Una maravillosa explosi\u00f3n de sabor en boca que cautiva desde el primer momento, ni las deliciosas variedades de yakisoba. Para los amantes de los rolls, Okasan ofrece una amplia variedad d\u00f3nde destaca el innovador ceviche roll. Una verdadera joya gastron\u00f3mica con un sabroso interior a base de zanahoria crujiente y aguacate, y un riqu\u00edsimo exterior elaborado con hamachi, picadillo de jalape\u00f1o, tomate, cilantro, cebolla y salsa ponzu.<\/span><\/div>\n<div style=\"text-align: justify\"><span style=\"font-family: arial\"><br \/><\/span><\/div>\n<div style=\"text-align: justify\"><span style=\"font-family: arial\">Okasan, la cara m\u00e1s casual de Yugo The Bunker. Un peque\u00f1o gran proyecto con el que Juli\u00e1n M\u00e1rmol ha querido acercar su arte culinario al gran p\u00fablico.<\/span><\/div>\n<div style=\"text-align: justify\"><span style=\"font-family: arial\"><br \/><\/span><\/div>\n<div style=\"text-align: justify\">\n<div class=\"separator\" style=\"clear: both;text-align: center\"><a href=\"https:\/\/blogger.googleusercontent.com\/img\/b\/R29vZ2xl\/AVvXsEiiPZVp5LlONGzma_VsW8o8938YT9gDiwXV5KyG0nCanBFCKJ5A5FbLXGUGzsooLUCQLOxJH75aqmHZGfibkDvuovvMJUA6979KFF6wqx7c7T1NJM45O2qpFNc2t38DH9ShyY-IiiTzB9s\/w640-h426\/BAO+DE+CALAMARES.JPG\" style=\"margin-left: 1em;margin-right: 1em\"><img loading=\"lazy\" decoding=\"async\" border=\"0\" data-original-height=\"1365\" data-original-width=\"2048\" height=\"426\" src=\"https:\/\/blogger.googleusercontent.com\/img\/b\/R29vZ2xl\/AVvXsEiiPZVp5LlONGzma_VsW8o8938YT9gDiwXV5KyG0nCanBFCKJ5A5FbLXGUGzsooLUCQLOxJH75aqmHZGfibkDvuovvMJUA6979KFF6wqx7c7T1NJM45O2qpFNc2t38DH9ShyY-IiiTzB9s\/w640-h426\/BAO+DE+CALAMARES.JPG\" width=\"640\" \/><\/a><\/div>\n<p><span style=\"font-family: arial\"><br \/><\/span><\/div>\n<div style=\"text-align: justify\"><span style=\"font-family: arial\"><br \/><\/span><\/div>\n<div style=\"text-align: justify\"><span style=\"font-family: arial\">Un ejemplo de una trayectoria profesional impecable y en constante evoluci\u00f3n, que pone de manifiesto la pasi\u00f3n con la que Juli\u00e1n arranca cada d\u00eda como si fuera el primero, buscando siempre rozar la perfecci\u00f3n con sus formidables creaciones.<\/span><\/div>\n","protected":false},"excerpt":{"rendered":"<p>Okasan, el espacio con el que Juli\u00e1n M\u00e1rmol nos sorprende en el espacio Gourmet Experience de El Corte Ingl\u00e9s de Gran V\u00eda, nos seduce con una excepcional propuesta gastron\u00f3mica de corte nip\u00f3n a precios muy asequibles. La versi\u00f3n m\u00e1s informal de Yugo The Bunker acerca la magia culinaria de M\u00e1rmol al gran p\u00fablico. Abierto desde [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":1473,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[16],"tags":[],"class_list":["post-1472","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-productos-gourmet"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v28.5 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Okasan, el sushi democr\u00e1tico del imparable chef Juli\u00e1n M\u00e1rmol - Gastro y Gourmet<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/gastroygourmet.com\/?p=1472\" \/>\n<meta property=\"og:locale\" content=\"es_ES\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Okasan, el sushi democr\u00e1tico del imparable chef Juli\u00e1n M\u00e1rmol - Gastro y Gourmet\" \/>\n<meta property=\"og:description\" content=\"Okasan, el espacio con el que Juli\u00e1n M\u00e1rmol nos sorprende en el espacio Gourmet Experience de El Corte Ingl\u00e9s de Gran V\u00eda, nos seduce con una excepcional propuesta gastron\u00f3mica de corte nip\u00f3n a precios muy asequibles. La versi\u00f3n m\u00e1s informal de Yugo The Bunker acerca la magia culinaria de M\u00e1rmol al gran p\u00fablico. 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