{"id":268,"date":"2021-10-08T11:35:00","date_gmt":"2021-10-08T09:35:00","guid":{"rendered":"http:\/\/gastroygourmet.com\/?p=268"},"modified":"2026-09-20T11:10:30","modified_gmt":"2026-09-20T09:10:30","slug":"restaurante-olmo-un-viaje-a-las-raices-en-el-centro-de-madrid","status":"publish","type":"post","link":"https:\/\/gastroygourmet.com\/?p=268","title":{"rendered":"RESTAURANTE OLMO, UN VIAJE A LAS RA\u00cdCES EN EL CENTRO DE MADRID"},"content":{"rendered":"

El Grupo
\nAlcaravea se viste de largo con una nueva inauguraci\u00f3n en la capital: <\/span>Olmo <\/b>(C\/<\/span> <\/span>Ferraz,<\/span> <\/span>5).<\/span> <\/span>Una<\/span> <\/span>oda<\/span> <\/span>a<\/span> <\/span>la<\/span> <\/span>naturaleza<\/span> <\/span>en<\/span> <\/span>la<\/span> <\/span>que<\/span> <\/span>los<\/span> <\/span>hermanos<\/span>
\n<\/span>del<\/span> <\/span>Olmo<\/span> <\/span>han<\/span> <\/span>querido<\/span> <\/span>profundizar en sus ra\u00edces, con una cuidada
\ndecoraci\u00f3n e inmejorable localizaci\u00f3n en el<\/span> <\/span>madrile\u00f1o<\/span> <\/span>barrio<\/span>
\n<\/span>de<\/span> <\/span>Arg\u00fcelles.<\/span><\/p>\n

<\/div>\n
<\/div>\n


<\/span><\/p>\n

Olmo <\/span>es <\/span>su <\/span>sexto <\/span>restaurante <\/span>en <\/span>Madrid <\/span>(tras <\/span>cuatro <\/span>Alcaravea
\n<\/span>y <\/span>Cuatrodeocho) <\/span>y <\/span>en <\/span>\u00e9l <\/span>han
\nquerido ir un paso adelante con su propuesta gastron\u00f3mica. C\u00e9sar, \u00d3scar, Mar\u00eda
\ny <\/span>Andr\u00e9s han <\/span>tenido <\/span>claro <\/span>siempre,
\n<\/span>desde <\/span>que <\/span>abrieron
\n<\/span>su <\/span>primer <\/span>Alcaravea
\n<\/span>hace <\/span>21 <\/span>a\u00f1os, que el producto <\/span>de <\/span>calidad <\/span>es <\/span>la <\/span>clave. <\/span>Y <\/span>en <\/span>Olmo, <\/span>no <\/span>pod\u00eda <\/span>ser <\/span>menos. <\/span>Por <\/span>lo <\/span>que <\/span>combinan
\n<\/span>excelentes <\/span>materias <\/span>primas
\n<\/span>con <\/span>productos <\/span>estacionales <\/span>en <\/span>una <\/span>carta
\n<\/span>de vanguardia con toques <\/span>modernistas, <\/span>sin <\/span>dejar <\/span>de <\/span>lado <\/span>la <\/span>cocina <\/span>tradicional <\/span>mediterr\u00e1nea<\/b>, <\/span>se\u00f1a <\/span>de <\/span>identidad <\/span>de <\/span>todos <\/span>los <\/span>restaurantes <\/span>del <\/span>Grupo.<\/span><\/p>\n

<\/p>\n

<\/div>\n

<\/span><\/p>\n

 <\/span><\/p>\n

<\/a><\/span><\/div>\n


<\/span><\/p>\n

 <\/span>Olmo es un viaje a los or\u00edgenes<\/b>, desde el Olmo centenario que luce en la entrada a
\nla<\/span> <\/span>presencia de la naturaleza en cada
\nuna de sus estancias, con ramas que entran y salen en<\/span> <\/span>las paredes y el techo inspirado en la sinuosa forma de sus
\nra\u00edces. Pero tambi\u00e9n a los<\/span> <\/span>sabores
\nm\u00e1s aut\u00e9nticos, como es el <\/span>Carpaccio
\nde gambas de Garrucha, la Milhoja de <\/span>Foie<\/span> <\/span><\/b>o<\/span> <\/span>las<\/span> <\/span>Volandeiras<\/span><\/b> <\/span><\/b>al<\/span><\/b> <\/span><\/b>carb\u00f3n<\/span><\/b>, con<\/span> <\/span>crema<\/span> <\/span>suave<\/span> <\/span>de<\/span> <\/span>puerros<\/span> <\/span>y<\/span> <\/span>ajetes<\/span>
\n<\/span>tiernos.<\/span><\/p>\n

 <\/span><\/p>\n

Entre <\/span>los <\/span>principales, <\/span>cuenta
\n<\/span>con <\/span>una <\/span>amplia <\/span>selecci\u00f3n <\/span>de <\/span>carnes <\/span>y <\/span>pescados. <\/span>El <\/span>Magret <\/span>de
\npato a la naranja <\/b>o el Chulet\u00f3n de
\nvaca madurada 45 d\u00edas <\/b>son imprescindibles para <\/span>los m\u00e1s carn\u00edvoros, con Piquillos
\nconfitados <\/b>como acompa\u00f1amiento. Del mar, Nuestra <\/span>fritura <\/span>\u201cOlmo\u201d <\/span><\/b>ser\u00e1 <\/span>siempre
\n<\/span>la <\/span>propuesta  <\/span> <\/span><\/span>m\u00e1s 
\n<\/span> <\/span><\/span>informal, para  <\/span> <\/span><\/span>compartir,  <\/span> <\/span><\/span>con <\/span>recetas <\/span>m\u00e1s elaboradas <\/span>como <\/span>el <\/span>Bacalao <\/span>estilo <\/span>Olmo <\/span><\/b>o <\/span>el <\/span>Rape <\/span>Donostiarra<\/b>. <\/span>Todo, <\/span>finalizado <\/span>por <\/span>un
\nbocado dulce de lo m\u00e1s tradicional, que incluye Tocino de cielo<\/b>, Tarta <\/span>de <\/span>chocolate <\/span><\/b>o <\/span>Arroz <\/span>con <\/span>leche<\/b>.<\/span><\/p>\n

 <\/span><\/p>\n

\n

<\/a><\/div>\n


<\/span><\/p>\n

Abierto todos los d\u00edas desde las 13.<\/b>00
\nhoras, <\/b>en Olmo siempre encontrar\u00e1s un porqu\u00e9. <\/span>Desde sus <\/span>c\u00f3cteles, <\/span>pasando
\n<\/span>por <\/span>sus <\/span>aperitivos <\/span>en <\/span>barra, <\/span>su <\/span>extensa
\n<\/span>carta <\/span>de <\/span>vinos <\/span>e <\/span>incontables <\/span>platos <\/span>fuera <\/span>de <\/span>carta <\/span>que <\/span>var\u00edan <\/span>m\u00e1s <\/span>all\u00e1 <\/span>de <\/span>cada <\/span>estaci\u00f3n. <\/span>Cada <\/span>uno <\/span>de <\/span>ellos <\/span>ha <\/span>sido <\/span>seleccionado <\/span>para <\/span>potenciar <\/span>tanto <\/span>el <\/span>sabor
\n<\/span>de <\/span>los <\/span>productos <\/span>como <\/span>convertir <\/span>la <\/span>visita <\/span>en <\/span>una <\/span>verdadera <\/span>experiencia.<\/span><\/p>\n

 <\/span><\/p>\n

\n

<\/a><\/div>\n


<\/span><\/p>\n

Un local dividido en dos plantas, distribuidas en un total de
\nsiete salones<\/b>, en el que <\/span>disfrutar
\ndesde los espacios m\u00e1s \u00edntimos con vistas a la cocina, hasta amplios salones, <\/span>como <\/span>es <\/span>el <\/span>caso <\/span>de <\/span>la <\/span>Sala <\/span>Ulmus <\/span>Glabra,
\n<\/span>con <\/span>una <\/span>capacidad <\/span>de <\/span>30 <\/span>comensales.<\/span><\/span><\/p>\n","protected":false},"excerpt":{"rendered":"

El Grupo Alcaravea se viste de largo con una nueva inauguraci\u00f3n en la capital: Olmo (C\/ Ferraz, 5). Una oda a la naturaleza en la que los hermanos del Olmo han querido profundizar en sus ra\u00edces, con una cuidada decoraci\u00f3n e inmejorable localizaci\u00f3n en el madrile\u00f1o barrio de Arg\u00fcelles. Olmo es su sexto restaurante en […]<\/p>\n","protected":false},"author":1,"featured_media":269,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[9],"tags":[],"class_list":["post-268","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-restaurantes"],"_links":{"self":[{"href":"https:\/\/gastroygourmet.com\/index.php?rest_route=\/wp\/v2\/posts\/268","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/gastroygourmet.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/gastroygourmet.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/gastroygourmet.com\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/gastroygourmet.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=268"}],"version-history":[{"count":1,"href":"https:\/\/gastroygourmet.com\/index.php?rest_route=\/wp\/v2\/posts\/268\/revisions"}],"predecessor-version":[{"id":273,"href":"https:\/\/gastroygourmet.com\/index.php?rest_route=\/wp\/v2\/posts\/268\/revisions\/273"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/gastroygourmet.com\/index.php?rest_route=\/wp\/v2\/media\/269"}],"wp:attachment":[{"href":"https:\/\/gastroygourmet.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=268"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/gastroygourmet.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=268"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/gastroygourmet.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=268"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}