{"id":3835,"date":"2017-12-14T06:30:00","date_gmt":"2017-12-14T04:30:00","guid":{"rendered":"http:\/\/gastroygourmet.com\/?p=3835"},"modified":"2026-09-20T12:24:56","modified_gmt":"2026-09-20T10:24:56","slug":"goya-el-clasicismo-atemporal-del-hotel-ritz","status":"publish","type":"post","link":"https:\/\/gastroygourmet.com\/?p=3835","title":{"rendered":"Goya, el clasicismo atemporal del hotel Ritz"},"content":{"rendered":"<div style=\"text-align: justify\">\n<span style=\"font-family: &quot;arial&quot; , &quot;helvetica&quot; , sans-serif\"><b>Decir Ritz es hablar de clase, de estilo, de elegancia extrema<\/b>; pero elegancia extrema no por su ostentaci\u00f3n, sino por su discreci\u00f3n. <b>Dice Armani que ser elegante no es ser notado, sino ser recordado. <\/b>Cuando uno camina por el hall del hotel Ritz se deja cautivar por esa distinci\u00f3n que no termina de apreciar en su totalidad hasta que no sale del hotel y vuelve a sumergirse en su cotidianeidad.<\/span><\/div>\n<div style=\"text-align: justify\">\n<span style=\"font-family: &quot;georgia&quot; , &quot;times new roman&quot; , serif\"><br \/><\/span><\/div>\n<div class=\"separator\" style=\"clear: both;text-align: center\">\n<a href=\"https:\/\/blogger.googleusercontent.com\/img\/b\/R29vZ2xl\/AVvXsEh_8ottHgVcIKuDU-wumNrUftel_V_L0u_5gKWRNlPCPFVYk9wqNNVsCWaCx6cfLlsOqwr_I0ObTg9JVoigL1jWq41gzyneJXUxW74sIkxAQi5rfS-aIvjE6bFPODtMrAZ82_pAsQQhIt0\/s640\/hotelritz-Goya+24.jpg\" style=\"margin-left: 1em;margin-right: 1em\"><img loading=\"lazy\" decoding=\"async\" border=\"0\" data-original-height=\"467\" data-original-width=\"700\" height=\"426\" src=\"https:\/\/blogger.googleusercontent.com\/img\/b\/R29vZ2xl\/AVvXsEh_8ottHgVcIKuDU-wumNrUftel_V_L0u_5gKWRNlPCPFVYk9wqNNVsCWaCx6cfLlsOqwr_I0ObTg9JVoigL1jWq41gzyneJXUxW74sIkxAQi5rfS-aIvjE6bFPODtMrAZ82_pAsQQhIt0\/s640\/hotelritz-Goya+24.jpg\" width=\"640\" \/><\/a><\/div>\n<div style=\"text-align: justify\">\n<span style=\"font-family: &quot;georgia&quot; , &quot;times new roman&quot; , serif\"><br \/><\/span><\/div>\n<div style=\"text-align: justify\">\n<span style=\"font-family: &quot;georgia&quot; , &quot;times new roman&quot; , serif\"><br \/><\/span><\/div>\n<div class=\"separator\" style=\"clear: both;text-align: center\">\n<a href=\"http:\/\/gastroygourmet.com\/wp-content\/uploads\/2017\/12\/20171204_135256.jpg\" style=\"clear: left;float: left;margin-bottom: 1em;margin-right: 1em\"><img loading=\"lazy\" decoding=\"async\" border=\"0\" data-original-height=\"1600\" data-original-width=\"1200\" height=\"400\" src=\"http:\/\/gastroygourmet.com\/wp-content\/uploads\/2017\/12\/20171204_135256.jpg\" width=\"300\" \/><\/a><\/div>\n<div style=\"text-align: justify\">\n<span style=\"font-family: &quot;arial&quot; , &quot;helvetica&quot; , sans-serif\">Construido en 1910 parece que el destino le ten\u00eda directamente encomendada esa<b> belle epoque<\/b> de la que forma parte inseparable. Las d\u00e9cadas posteriores han tra\u00eddo evidentes cambios socio econ\u00f3micos. \u00danicamente la esencia del Ritz ha permanecido impert\u00e9rrita a trav\u00e9s de los tiempos.<\/span><\/div>\n<div style=\"text-align: justify\">\n<span style=\"font-family: &quot;arial&quot; , &quot;helvetica&quot; , sans-serif\"><br \/><\/span><\/div>\n<div style=\"text-align: justify\">\n<span style=\"font-family: &quot;arial&quot; , &quot;helvetica&quot; , sans-serif\">Gastron\u00f3micamente , que es lo que aqu\u00ed nos ocupa, <b>el restaurante Goya del hotel Ritz ofrece una cocina&nbsp; tradicional<\/b> en la que , como no pod\u00eda ser de otra forma, prevalece la calidad de la materia prima y esas <b>elaboraciones can\u00f3nicas, de escuela<\/b>, que fueron perdi\u00e9ndose con el transcurrir de los tiempos y que parece ahora vuelven a recuperarse.<\/span><\/div>\n<div style=\"text-align: justify\">\n<span style=\"font-family: &quot;georgia&quot; , &quot;times new roman&quot; , serif\"><br \/><\/span><\/div>\n<div style=\"text-align: justify\">\n<span style=\"font-family: &quot;arial&quot; , &quot;helvetica&quot; , sans-serif\">A cargo de sus fogones, <b>el chef Jorge Gonz\u00e1lez propone recetas de corte cl\u00e1sico, de impecable ejecuci\u00f3n centradas mayoritariamente en la cocina de mercado tradicional espa\u00f1ola<\/b>. Habitualmente se ofrece alg\u00fan plato de cuchara; es tradicional su cocido madrile\u00f1o de los jueves manteniendo el d\u00eda en el que sol\u00eda acudir el rey <b>Alfonso XIII <\/b>a degustarlo.<\/span><\/div>\n<div style=\"text-align: justify\">\n<span style=\"font-family: &quot;georgia&quot; , &quot;times new roman&quot; , serif\"><br \/><\/span><\/div>\n<div class=\"separator\" style=\"clear: both;text-align: center\">\n<a href=\"http:\/\/gastroygourmet.com\/wp-content\/uploads\/2017\/12\/20171204_150719.jpg\" style=\"margin-left: 1em;margin-right: 1em\"><span style=\"font-family: &quot;arial&quot; , &quot;helvetica&quot; , sans-serif\"><img loading=\"lazy\" decoding=\"async\" border=\"0\" data-original-height=\"1200\" data-original-width=\"1600\" height=\"480\" src=\"http:\/\/gastroygourmet.com\/wp-content\/uploads\/2017\/12\/20171204_150719.jpg\" width=\"640\" \/><\/span><\/a><\/div>\n<div style=\"text-align: justify\">\n<span style=\"font-family: &quot;georgia&quot; , &quot;times new roman&quot; , serif\"><br \/><\/span><\/div>\n<div style=\"text-align: justify\">\n<span style=\"font-family: &quot;arial&quot; , &quot;helvetica&quot; , sans-serif\">Fundamental se\u00f1alar el apartado de <b>platos de caza<\/b> en su carta. <b>Gonz\u00e1lez trabaja especialmente bien la caza<\/b> y muchos de esos platos han terminado siendo ic\u00f3nicos en el restaurante.<\/span><\/div>\n<div style=\"text-align: justify\">\n<span style=\"font-family: &quot;georgia&quot; , &quot;times new roman&quot; , serif\"><br \/><\/span><\/div>\n<div class=\"separator\" style=\"clear: both;text-align: center\">\n<a href=\"http:\/\/gastroygourmet.com\/wp-content\/uploads\/2017\/12\/20171204_153827.jpg\" style=\"margin-left: 1em;margin-right: 1em\"><img loading=\"lazy\" decoding=\"async\" border=\"0\" data-original-height=\"1200\" data-original-width=\"1600\" height=\"480\" src=\"http:\/\/gastroygourmet.com\/wp-content\/uploads\/2017\/12\/20171204_153827.jpg\" width=\"640\" \/><\/a><\/div>\n<div style=\"text-align: justify\">\n<span style=\"font-family: &quot;georgia&quot; , &quot;times new roman&quot; , serif\"><br \/><\/span><\/div>\n<div style=\"text-align: justify\">\n<span style=\"font-family: &quot;arial&quot; , &quot;helvetica&quot; , sans-serif\">Menci\u00f3n aparte merece su impresionante <b>terraza<\/b>, uno de esos puntos de Madrid fundamentales en los meses en los que la climatolog\u00eda permite hacer uso de ella.<\/span><\/div>\n<div style=\"text-align: justify\">\n<span style=\"font-family: &quot;georgia&quot; , &quot;times new roman&quot; , serif\"><br \/><\/span><\/div>\n<div class=\"separator\" style=\"clear: both;text-align: center\">\n<a href=\"http:\/\/gastroygourmet.com\/wp-content\/uploads\/2017\/12\/hotelritz-Garden11.jpg\" style=\"margin-left: 1em;margin-right: 1em\"><img loading=\"lazy\" decoding=\"async\" border=\"0\" data-original-height=\"467\" data-original-width=\"700\" height=\"426\" src=\"http:\/\/gastroygourmet.com\/wp-content\/uploads\/2017\/12\/hotelritz-Garden11.jpg\" width=\"640\" \/><\/a><\/div>\n<div style=\"text-align: justify\">\n<span style=\"font-family: &quot;georgia&quot; , &quot;times new roman&quot; , serif\"><br \/><\/span><\/div>\n<div style=\"text-align: justify\">\n<span style=\"font-family: &quot;arial&quot; , &quot;helvetica&quot; , sans-serif\"><b>Servicio eficac\u00edsimo<\/b> de ese que siempre est\u00e1 presente sin que se le advierta. Sin duda una experiencia que no debiera perderse ning\u00fan aficionado al lujo.<\/span><\/div>\n<div style=\"text-align: justify\">\n<span style=\"font-family: &quot;arial&quot; , &quot;helvetica&quot; , sans-serif\"><br \/><\/span><\/div>\n<div style=\"text-align: justify\">\n<a href=\"http:\/\/www.mandarinoriental.es\/ritzmadrid\/\" target=\"_blank\"><span style=\"font-family: &quot;arial&quot; , &quot;helvetica&quot; , sans-serif\">Visitar web del hotel Ritz Madrid<\/span><\/a><\/div>\n","protected":false},"excerpt":{"rendered":"<p>Decir Ritz es hablar de clase, de estilo, de elegancia extrema; pero elegancia extrema no por su ostentaci\u00f3n, sino por su discreci\u00f3n. Dice Armani que ser elegante no es ser notado, sino ser recordado. Cuando uno camina por el hall del hotel Ritz se deja cautivar por esa distinci\u00f3n que no termina de apreciar en [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":3836,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[9],"tags":[],"class_list":["post-3835","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-restaurantes"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v28.5 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Goya, el clasicismo atemporal del hotel Ritz - Gastro y Gourmet<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/gastroygourmet.com\/?p=3835\" \/>\n<meta property=\"og:locale\" content=\"es_ES\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Goya, el clasicismo atemporal del hotel Ritz - Gastro y Gourmet\" \/>\n<meta property=\"og:description\" content=\"Decir Ritz es hablar de clase, de estilo, de elegancia extrema; pero elegancia extrema no por su ostentaci\u00f3n, sino por su discreci\u00f3n. Dice Armani que ser elegante no es ser notado, sino ser recordado. 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