{"id":3991,"date":"2023-06-16T09:25:00","date_gmt":"2023-06-16T07:25:00","guid":{"rendered":"http:\/\/gastroygourmet.com\/?p=3991"},"modified":"2026-09-20T12:27:39","modified_gmt":"2026-09-20T10:27:39","slug":"robert-j-mur-ecologic-organic-para-disfrutar-con-conciencia-ecologica","status":"publish","type":"post","link":"https:\/\/gastroygourmet.com\/?p=3991","title":{"rendered":"ROBERT J. MUR ECOL\u00d2GIC-ORGANIC PARA DISFRUTAR CON CONCIENCIA ECOL\u00d3GICA."},"content":{"rendered":"<p style=\"text-align: justify\"><span style=\"font-family: arial\">&nbsp;Rober J. Mur Ecol\u00f3gic-Organic Brut Nature tiene un marcado perfil mediterr\u00e1neo. Ha sido elaborado con las variedades t\u00edpicas de la zona del Pened\u00e9s con el hist\u00f3rico blend del abuelo Robert. Extremadamente mimado en su elaboraci\u00f3n ecol\u00f3gica, cuidando y respetando el medio ambiente y con m\u00e1s de 26 meses de crianza en la bodega.&nbsp;<\/span><\/p>\n<p style=\"text-align: justify\"><span style=\"font-family: arial\"><br \/><\/span><\/p>\n<p style=\"text-align: justify\">\n<div class=\"separator\" style=\"clear: both;text-align: center\"><a href=\"https:\/\/blogger.googleusercontent.com\/img\/b\/R29vZ2xl\/AVvXsEgSTtE-JlJI8Uzr1Ei7ieFZimPJUuwYA346O__cWuv0dyWNPF6bSR7ZVaQtPSMFe6gxBXd97I-kUbqtM3cd4q0x-88K9tL3NBIdI2AnN-nhX72s-ke5jP9fjUYFlS0wVG_ZD-q8UjUEuovA3ohDBvmv_1VzRQzjwpy6TJ_xYhfvyCxjS1nYcka9GEjs\/s16000\/RJM%20ecologic%20organic.jpg\" style=\"margin-left: 1em;margin-right: 1em\"><img decoding=\"async\" border=\"0\" data-original-height=\"647\" data-original-width=\"1952\" src=\"https:\/\/blogger.googleusercontent.com\/img\/b\/R29vZ2xl\/AVvXsEgSTtE-JlJI8Uzr1Ei7ieFZimPJUuwYA346O__cWuv0dyWNPF6bSR7ZVaQtPSMFe6gxBXd97I-kUbqtM3cd4q0x-88K9tL3NBIdI2AnN-nhX72s-ke5jP9fjUYFlS0wVG_ZD-q8UjUEuovA3ohDBvmv_1VzRQzjwpy6TJ_xYhfvyCxjS1nYcka9GEjs\/s16000\/RJM%20ecologic%20organic.jpg\" \/><\/a><\/div>\n<p><span style=\"font-family: arial\"><br \/><\/span><\/p>\n<p style=\"text-align: justify\"><span style=\"font-family: arial\">Un cava de Guarda con m\u00ednima intervenci\u00f3n para preservar un bouquet fresco y una armon\u00eda ligados al terreno, la uva y la crianza, marcando un estilo de elaboraci\u00f3n acorde con la sostenibilidad y el respeto a la naturaleza. Se han seleccionado las mejores uvas con el fin de conseguir un cava sincero, elaborado con respeto, esfuerzo y compromiso con la naturaleza.&nbsp;<\/span><\/p>\n<p style=\"text-align: justify\"><span style=\"font-family: arial\">Y es que Rober J. Mur Brut Nature Ecol\u00f3gic-Org\u00e1nic siempre llama la atenci\u00f3n para el demandante de cavas j\u00f3venes, frescos, con aromas primarios, que busca cada vez m\u00e1s productos naturales, org\u00e1nicos, de producci\u00f3n controlada con respeto a la naturaleza y sin nada a\u00f1adido. Naturaleza en la botella.<\/span><\/p>\n<p style=\"text-align: justify\"><span style=\"font-family: arial\"><br \/><\/span><\/p>\n<p style=\"text-align: justify\">\n<div class=\"separator\" style=\"clear: both;text-align: center\"><a href=\"https:\/\/blogger.googleusercontent.com\/img\/b\/R29vZ2xl\/AVvXsEhdkjE-oYYX5cKPpcre3IMQKNekB-xjsdx-1juEC-tfdiEYh7X419OCf9lF50CeqhtiOyku1tkapKXxBnw2EH44GKPHvL-q3TsrxkFkr9o4Atwyc_KaI3Eo9xIt1kHrlqMB89cNCaC21B7s-KsmgkHhNW0xCJPIsr6Rkm11_Gc5ttCoZfoeoFiXvMYM\/w640-h320\/ECO%20ROBERT%20J%20MUR.png\" style=\"margin-left: 1em;margin-right: 1em\"><img loading=\"lazy\" decoding=\"async\" border=\"0\" data-original-height=\"875\" data-original-width=\"1750\" height=\"320\" src=\"https:\/\/blogger.googleusercontent.com\/img\/b\/R29vZ2xl\/AVvXsEhdkjE-oYYX5cKPpcre3IMQKNekB-xjsdx-1juEC-tfdiEYh7X419OCf9lF50CeqhtiOyku1tkapKXxBnw2EH44GKPHvL-q3TsrxkFkr9o4Atwyc_KaI3Eo9xIt1kHrlqMB89cNCaC21B7s-KsmgkHhNW0xCJPIsr6Rkm11_Gc5ttCoZfoeoFiXvMYM\/w640-h320\/ECO%20ROBERT%20J%20MUR.png\" width=\"640\" \/><\/a><\/div>\n<p><span style=\"font-family: arial\"><br \/><\/span><\/p>\n<p style=\"text-align: justify\"><span style=\"font-family: arial\">NOTA DE CATA<\/span><\/p>\n<p style=\"text-align: justify\"><span style=\"font-family: arial\">\u2022<span style=\"white-space: pre\">\t<\/span>Amarillo lim\u00f3n con matices dorados, con burbuja fina de desprendimiento constante y continuada. Limpio y brillante.<\/span><\/p>\n<p style=\"text-align: justify\"><span style=\"font-family: arial\">\u2022<span style=\"white-space: pre\">\t<\/span>Nariz arom\u00e1tica, fresca, frutada con fondo de pl\u00e1tano, manzana golden y tambi\u00e9n toques c\u00edtricos que le aportan una sensaci\u00f3n fresca de juventud.<\/span><\/p>\n<p style=\"text-align: justify\"><span style=\"font-family: arial\">\u2022<span style=\"white-space: pre\">\t<\/span>Su boca tiene acidez muy equilibrada. Su entrada es muy limpia y con intensidad golosa y un amargor final muy elegante.&nbsp;&nbsp;<\/span><\/p>\n<p style=\"text-align: justify\"><span style=\"font-family: arial\">Ideal para descorcharlo en cualquier momento del verano, como aperitivo con amigos, la barbacoa o para comer y cenar<\/span><\/p>\n<p style=\"text-align: justify\"><span style=\"font-family: arial\">PVP: 10,80\u20ac<\/span><\/p>\n<div><\/div>\n","protected":false},"excerpt":{"rendered":"<p>&nbsp;Rober J. Mur Ecol\u00f3gic-Organic Brut Nature tiene un marcado perfil mediterr\u00e1neo. Ha sido elaborado con las variedades t\u00edpicas de la zona del Pened\u00e9s con el hist\u00f3rico blend del abuelo Robert. Extremadamente mimado en su elaboraci\u00f3n ecol\u00f3gica, cuidando y respetando el medio ambiente y con m\u00e1s de 26 meses de crianza en la bodega.&nbsp; Un cava [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[18],"tags":[],"class_list":["post-3991","post","type-post","status-publish","format-standard","hentry","category-vinos"],"_links":{"self":[{"href":"https:\/\/gastroygourmet.com\/index.php?rest_route=\/wp\/v2\/posts\/3991","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/gastroygourmet.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/gastroygourmet.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/gastroygourmet.com\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/gastroygourmet.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=3991"}],"version-history":[{"count":1,"href":"https:\/\/gastroygourmet.com\/index.php?rest_route=\/wp\/v2\/posts\/3991\/revisions"}],"predecessor-version":[{"id":3992,"href":"https:\/\/gastroygourmet.com\/index.php?rest_route=\/wp\/v2\/posts\/3991\/revisions\/3992"}],"wp:attachment":[{"href":"https:\/\/gastroygourmet.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=3991"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/gastroygourmet.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=3991"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/gastroygourmet.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=3991"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}