{"id":4118,"date":"2016-12-09T06:30:00","date_gmt":"2016-12-09T04:30:00","guid":{"rendered":"http:\/\/gastroygourmet.com\/?p=4118"},"modified":"2026-09-20T12:28:43","modified_gmt":"2026-09-20T10:28:43","slug":"la-pasta-degli-angeli-autenticidad-italiana","status":"publish","type":"post","link":"https:\/\/gastroygourmet.com\/?p=4118","title":{"rendered":"La pasta degli angeli, autenticidad italiana"},"content":{"rendered":"<div style=\"text-align: justify\">\n<span style=\"font-family: Georgia, Times New Roman, serif\"><b>La pasta degli angeli<\/b> es un peque\u00f1o restaurante italiano ubicado en la calle Pelayo que he tenido oportunidad de conocer hace unos d\u00edas y que<b> me ha sorprendido muy gratamente<\/b>. El local no llama demasiado la atenci\u00f3n, salvo <b>una mesa de trabajo que se ve desde la calle en la que Steven hace manualmente la pasta<\/b>. La primera impresi\u00f3n ya es positiva.<\/span><\/div>\n<div style=\"text-align: justify\">\n<span style=\"font-family: Georgia, Times New Roman, serif\"><br \/><\/span><\/div>\n<div class=\"separator\" style=\"clear: both;text-align: center\">\n<a href=\"http:\/\/gastroygourmet.com\/wp-content\/uploads\/2016\/12\/Interior1.jpg\" style=\"margin-left: 1em;margin-right: 1em\"><img loading=\"lazy\" decoding=\"async\" border=\"0\" height=\"478\" src=\"http:\/\/gastroygourmet.com\/wp-content\/uploads\/2016\/12\/Interior1.jpg\" width=\"640\" \/><\/a><\/div>\n<div style=\"text-align: justify\">\n<span style=\"font-family: Georgia, Times New Roman, serif\"><br \/><\/span><\/div>\n<div style=\"text-align: justify\">\n<span style=\"font-family: Georgia, &quot;Times New Roman&quot;, serif\">Una vez dentro,como dec\u00eda, el local no llama demasiado la atenci\u00f3n pero resulta acogedor. M\u00fasica italiana, mesas de reducido tama\u00f1o y eso s\u00ed, una <\/span><b style=\"font-family: Georgia, &quot;Times New Roman&quot;, serif\">impecable atenci\u00f3n de principio a fin<\/b><span style=\"font-family: Georgia, &quot;Times New Roman&quot;, serif\">. Quiz\u00e1 , por poner un pero, demasiado tiempo entre plato y plato, pero como la m\u00fasica italiana que suena es agradable y los platos que van saliendo van cumpliendo las expectativas, esa posible tardanza se tolera bien.<\/span><\/div>\n<div style=\"text-align: justify\">\n<span style=\"font-family: Georgia, &quot;Times New Roman&quot;, serif\"><br \/><\/span><\/div>\n<div class=\"separator\" style=\"clear: both;text-align: center\">\n<a href=\"http:\/\/gastroygourmet.com\/wp-content\/uploads\/2016\/12\/Interior3.jpg\" style=\"margin-left: 1em;margin-right: 1em\"><img loading=\"lazy\" decoding=\"async\" border=\"0\" height=\"530\" src=\"http:\/\/gastroygourmet.com\/wp-content\/uploads\/2016\/12\/Interior3.jpg\" width=\"640\" \/><\/a><\/div>\n<div style=\"text-align: justify\">\n<span style=\"font-family: Georgia, &quot;Times New Roman&quot;, serif\"><br \/><\/span><\/div>\n<div style=\"text-align: justify\">\n<span style=\"font-family: Georgia, Times New Roman, serif\"><br \/><\/span><\/div>\n<div class=\"separator\" style=\"clear: both;text-align: center\">\n<a href=\"https:\/\/blogger.googleusercontent.com\/img\/b\/R29vZ2xl\/AVvXsEiYkVL6qiaAyCTraLreyjLWiMdXqAOEF6p2-X2Rvvh-MY6Lw3a2p5GtP5GLHrPzoC7alg5RMzQlIaue8a13oQx_t37VjVSD_tDEPntau4lsytqjTks9WRXa9KJN_CVl8doMj5e7kOOqczs\/s320\/Pasta+elaboraci%25C3%25B3n.jpg\" style=\"clear: left;float: left;margin-bottom: 1em;margin-right: 1em\"><img loading=\"lazy\" decoding=\"async\" border=\"0\" height=\"320\" src=\"https:\/\/blogger.googleusercontent.com\/img\/b\/R29vZ2xl\/AVvXsEiYkVL6qiaAyCTraLreyjLWiMdXqAOEF6p2-X2Rvvh-MY6Lw3a2p5GtP5GLHrPzoC7alg5RMzQlIaue8a13oQx_t37VjVSD_tDEPntau4lsytqjTks9WRXa9KJN_CVl8doMj5e7kOOqczs\/s320\/Pasta+elaboraci%25C3%25B3n.jpg\" width=\"240\" \/><\/a><\/div>\n<div style=\"text-align: justify\">\n<span style=\"font-family: Georgia, Times New Roman, serif\"><b>La pasta degli angeli<\/b> est\u00e1 gestionado por <b>Gaspare y por Steven<\/b>, una pareja que basa su propuesta gastron\u00f3mica en una <b>cocina netamente romana, sin artificios y en la que ofrecer el mejor producto siguiendo las recetas m\u00e1s tradicionales de su pa\u00eds<\/b>. El resultado es una buena colecci\u00f3n de <b>platos de impecable factura.<\/b><\/span><\/div>\n<div style=\"text-align: justify\">\n<span style=\"font-family: Georgia, Times New Roman, serif\"><br \/><\/span><\/div>\n<div style=\"text-align: justify\">\n<span style=\"font-family: Georgia, Times New Roman, serif\">Magn\u00edficas sus <i>berenjenas a la parmesana<\/i>, algo m\u00e1s flojos e innecesarios unos <i>fritos romanos <\/i>y <b>verdaderamente espectaculares sus pastas<\/b> tanto a la <i>carbonara <\/i>(sin nata y con careta de cerdo en lugar de con bacon) y <i>amatriciana<\/i>. Muy recomendable tambi\u00e9n el <i>saltimboca<\/i>. Para los m\u00e1s golosos imrescindible su <b><i>mangomis\u00fa<\/i><\/b>, en el que versionan el cl\u00e1sico postre italiano sustituyendo el caf\u00e9 por sirope de mango.<\/span><\/div>\n<div style=\"text-align: justify\">\n<span style=\"font-family: Georgia, Times New Roman, serif\"><br \/><\/span><\/div>\n<div style=\"text-align: justify\">\n<span style=\"font-family: Georgia, Times New Roman, serif\"><br \/><\/span><\/div>\n<div class=\"separator\" style=\"clear: both;text-align: center\">\n<a href=\"https:\/\/blogger.googleusercontent.com\/img\/b\/R29vZ2xl\/AVvXsEjjkxOgurlwJogPVKqJCc1CgHQZOQDruJQZY0p8Wdt5ccADcfrPBwT3cKaxgq15K1mmPX2108k6m09EMHZGwh7XA84oyf5QNiwFcNILmHM0m2fblxeX5QigN53Ft8rkOWpEtbQvIwaezls\/s640\/Mangomis%25C3%25BA.jpg\" style=\"margin-left: 1em;margin-right: 1em\"><img loading=\"lazy\" decoding=\"async\" border=\"0\" height=\"480\" src=\"https:\/\/blogger.googleusercontent.com\/img\/b\/R29vZ2xl\/AVvXsEjjkxOgurlwJogPVKqJCc1CgHQZOQDruJQZY0p8Wdt5ccADcfrPBwT3cKaxgq15K1mmPX2108k6m09EMHZGwh7XA84oyf5QNiwFcNILmHM0m2fblxeX5QigN53Ft8rkOWpEtbQvIwaezls\/s640\/Mangomis%25C3%25BA.jpg\" width=\"640\" \/><\/a><\/div>\n<div style=\"text-align: justify\">\n<span style=\"font-family: Georgia, Times New Roman, serif\"><br \/><\/span><\/div>\n<div style=\"text-align: justify\">\n<span style=\"font-family: Georgia, Times New Roman, serif\">En resumen , un agradable restaurante con magn\u00edfica relaci\u00f3n calidad precio que puede solventar con \u00e9xito una comida o cena por la zona.<\/span><\/div>\n<div style=\"text-align: justify\">\n<span style=\"font-family: Georgia, Times New Roman, serif\"><br \/><\/span><\/div>\n<div style=\"text-align: justify\">\n<span style=\"font-family: Georgia, Times New Roman, serif\"><br \/><\/span><\/div>\n<div style=\"text-align: justify\">\n<span style=\"font-family: Georgia, Times New Roman, serif\"><a href=\"https:\/\/www.facebook.com\/LaPastadegliAngeli\/?fref=ts\" target=\"_blank\">Visitar web de La pasta degli angeli<\/a><\/span><\/div>\n","protected":false},"excerpt":{"rendered":"<p>La pasta degli angeli es un peque\u00f1o restaurante italiano ubicado en la calle Pelayo que he tenido oportunidad de conocer hace unos d\u00edas y que me ha sorprendido muy gratamente. El local no llama demasiado la atenci\u00f3n, salvo una mesa de trabajo que se ve desde la calle en la que Steven hace manualmente la [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":4119,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[9],"tags":[],"class_list":["post-4118","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-restaurantes"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v28.5 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>La pasta degli angeli, autenticidad italiana - Gastro y Gourmet<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/gastroygourmet.com\/?p=4118\" \/>\n<meta property=\"og:locale\" content=\"es_ES\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"La pasta degli angeli, autenticidad italiana - Gastro y Gourmet\" \/>\n<meta property=\"og:description\" content=\"La pasta degli angeli es un peque\u00f1o restaurante italiano ubicado en la calle Pelayo que he tenido oportunidad de conocer hace unos d\u00edas y que me ha sorprendido muy gratamente. El local no llama demasiado la atenci\u00f3n, salvo una mesa de trabajo que se ve desde la calle en la que Steven hace manualmente la [&hellip;]\" \/>\n<meta property=\"og:url\" content=\"https:\/\/gastroygourmet.com\/?p=4118\" \/>\n<meta property=\"og:site_name\" content=\"Gastro y Gourmet\" \/>\n<meta property=\"article:published_time\" content=\"2016-12-09T04:30:00+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2026-09-20T10:28:43+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/gastroygourmet.com\/wp-content\/uploads\/2016\/12\/Interior1.jpg\" \/>\n\t<meta property=\"og:image:width\" content=\"883\" \/>\n\t<meta property=\"og:image:height\" content=\"662\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"author\" content=\"Javier Mun\u00e1rriz\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Escrito por\" \/>\n\t<meta name=\"twitter:data1\" content=\"Javier Mun\u00e1rriz\" \/>\n\t<meta name=\"twitter:label2\" content=\"Tiempo de lectura\" \/>\n\t<meta name=\"twitter:data2\" content=\"1 minuto\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\\\/\\\/schema.org\",\"@graph\":[{\"@type\":\"Article\",\"@id\":\"https:\\\/\\\/gastroygourmet.com\\\/?p=4118#article\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/gastroygourmet.com\\\/?p=4118\"},\"author\":{\"name\":\"Javier Mun\u00e1rriz\",\"@id\":\"https:\\\/\\\/gastroygourmet.com\\\/#\\\/schema\\\/person\\\/759f602c8a80e8ab5993fcff8f17747f\"},\"headline\":\"La pasta degli angeli, autenticidad italiana\",\"datePublished\":\"2016-12-09T04:30:00+00:00\",\"dateModified\":\"2026-09-20T10:28:43+00:00\",\"mainEntityOfPage\":{\"@id\":\"https:\\\/\\\/gastroygourmet.com\\\/?p=4118\"},\"wordCount\":301,\"commentCount\":0,\"image\":{\"@id\":\"https:\\\/\\\/gastroygourmet.com\\\/?p=4118#primaryimage\"},\"thumbnailUrl\":\"https:\\\/\\\/gastroygourmet.com\\\/wp-content\\\/uploads\\\/2016\\\/12\\\/Interior1.jpg\",\"articleSection\":[\"restaurantes\"],\"inLanguage\":\"es\",\"potentialAction\":[{\"@type\":\"CommentAction\",\"name\":\"Comment\",\"target\":[\"https:\\\/\\\/gastroygourmet.com\\\/?p=4118#respond\"]}]},{\"@type\":\"WebPage\",\"@id\":\"https:\\\/\\\/gastroygourmet.com\\\/?p=4118\",\"url\":\"https:\\\/\\\/gastroygourmet.com\\\/?p=4118\",\"name\":\"La pasta degli angeli, autenticidad italiana - 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