{"id":4529,"date":"2022-11-17T16:09:00","date_gmt":"2022-11-17T14:09:00","guid":{"rendered":"http:\/\/gastroygourmet.com\/?p=4529"},"modified":"2026-09-20T12:35:06","modified_gmt":"2026-09-20T10:35:06","slug":"ibericos-montellano-presenta-la-nueva-imagen-de-el-elegido","status":"publish","type":"post","link":"https:\/\/gastroygourmet.com\/?p=4529","title":{"rendered":"Ib\u00e9ricos Montellano presenta la nueva imagen de El Elegido"},"content":{"rendered":"

 <\/span><\/p>\n

Ib\u00e9Ib\u00e9ricos Montellano<\/a>
\nla fundaron Manuel Curto y Carmen Hern\u00e1ndez. Ambos dejaron sus respectivos trabajos
\npara crear esta marca con la experiencia familiar de cuatro generaciones en el
\nsector ib\u00e9rico. Un negocio familiar en el que Carmen Hern\u00e1ndez, directora de
\ncalidad,<\/b> ha tenido siempre como objetivo supervisar cada pieza de El
\nElegido para que llegue al consumidor el mejor jam\u00f3n de bellota ib\u00e9rico. <\/span><\/p>\n


<\/span><\/p>\n

\n

<\/a><\/div>\n


<\/span><\/p>\n

 <\/span><\/p>\n

El nuevo dise\u00f1o de su marca El
\nElegido<\/b> es una ilustraci\u00f3n que resume su deseo por revisar y<\/b> controlar
\ntodo el proceso de elaboraci\u00f3n<\/b>, desde la selecci\u00f3n de fincas, de los cerdos
\ny su secado en la f\u00e1brica de Moz\u00e1rbez (Salamanca) para conseguir la m\u00e1xima
\ncalidad.<\/span><\/p>\n


<\/span><\/p>\n

 <\/span><\/span><\/p>\n

<\/a><\/span><\/div>\n<\/p>\n

In\u00e9s P\u00e9rez es la
\njoven ilustradora<\/b>
\nen la que han confiado para este dise\u00f1o. Con m\u00e1s de 70 mil seguidores en
\nInstagram y licenciada en Bellas Artes est\u00e1 especializada en la ilustraci\u00f3n de
\nretrato, c\u00f3mic y pintura de paisaje. Con este dibujo, refleja a trav\u00e9s de la
\nmirada de Carmen Curto, el trabajo que realizan <\/b>con la <\/b>elecci\u00f3n de
\nlas fincas, materia prima y selecci\u00f3n de los cerdos para cada una de sus marcas.
\n<\/span><\/p>\n

 <\/span><\/p>\n

Esta imagen se ha
\ncreado porque como indica Manuel Curto, director de Ventas de Ib\u00e9ricos
\nMontellano, \u201cpara cada a\u00f1ada de El Elegido seleccionamos las mejores
\nbellotas procedentes de las fincas elegidas de Salamanca, Extremadura y
\nAndaluc\u00eda<\/i>. Se han conseguido unos jamones con unas caracter\u00edsticas
\norganol\u00e9pticas y nutricionales excelentes\u201d. <\/i><\/b><\/span><\/p>\n

 <\/span><\/p>\n

El Elegido<\/b> es uno de los jamones
\nm\u00e1s especiales<\/b> y su nombre ya indica su importancia en Ib\u00e9ricos Montellano.
\nSon jamones con un porcentaje muy elevado de \u00e1cido ol\u00e9ico<\/b>, debido a su
\nalimentaci\u00f3n basada en bellotas, que facilita la producci\u00f3n del HDL, m\u00e1s
\nconocido como el colesterol bueno, por lo que es un producto muy beneficioso
\npara la salud. <\/b><\/span><\/p>\n


<\/b><\/span><\/p>\n

<\/span><\/p>\n

<\/a><\/span><\/div>\n



<\/b><\/span><\/p>\n

 <\/span><\/p>\n

      <\/span>   <\/span><\/span><\/p>\n

 <\/span><\/p>\n

 <\/span><\/p>\n

 <\/span><\/p>\n

El Elegido<\/b> es un jam\u00f3n de
\nbellota 100% ib\u00e9rico, de raza pura tanto la madre como el padre, <\/b>que ha
\ntenido una cuidada maduraci\u00f3n en secaderos naturales durante 48 meses m\u00ednimo
\nen la f\u00e1brica <\/b>de Moz\u00e1rbez (Salamanca). <\/b>Este jam\u00f3n se caracteriza por
\nsu sabor intenso,<\/b> en el que se encuentran toques dulces con recuerdos a
\nfrutos secos, textura suave y color rojo oscuro. <\/b><\/span><\/p>\n

 <\/span><\/p>\n

El Elegido se
\nexporta a m\u00e1s 15 pa\u00edses<\/b> y el resto se comercializa en Espa\u00f1a,
\nprincipalmente en tiendas gourmet especializadas.<\/b><\/span><\/p>\n

 <\/span><\/b><\/p>\n


<\/span><\/p>\n

 <\/span><\/p>\n

PVP El Elegido Jam\u00f3n
\nde Bellota 100% Ib\u00e9rico \u2013 510 \u20ac (pieza de 8 a 9 kg).<\/span><\/b><\/p>\n

PVP El Elegido Jam\u00f3n
\nde Bellota 75% Ib\u00e9rico- 455 \u20ac  <\/span>(pieza de
\n8 a 9 kg)<\/span><\/b><\/p>\n

 Caja 8 Loncheados El Elegido – Cortado a
\ncuchillo 100 gramos Jam\u00f3n de bellota 75% ib\u00e9rico 130 \u20ac<\/span><\/span><\/b><\/p>\n","protected":false},"excerpt":{"rendered":"

  Ib\u00e9Ib\u00e9ricos Montellano la fundaron Manuel Curto y Carmen Hern\u00e1ndez. Ambos dejaron sus respectivos trabajos para crear esta marca con la experiencia familiar de cuatro generaciones en el sector ib\u00e9rico. Un negocio familiar en el que Carmen Hern\u00e1ndez, directora de calidad, ha tenido siempre como objetivo supervisar cada pieza de El Elegido para que llegue […]<\/p>\n","protected":false},"author":1,"featured_media":4530,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[16],"tags":[],"class_list":["post-4529","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-productos-gourmet"],"yoast_head":"\nIb\u00e9ricos Montellano presenta la nueva imagen de El Elegido - Gastro y Gourmet<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/gastroygourmet.com\/?p=4529\" \/>\n<meta property=\"og:locale\" content=\"es_ES\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Ib\u00e9ricos Montellano presenta la nueva imagen de El Elegido - Gastro y Gourmet\" \/>\n<meta property=\"og:description\" content=\"  Ib\u00e9Ib\u00e9ricos Montellano la fundaron Manuel Curto y Carmen Hern\u00e1ndez. Ambos dejaron sus respectivos trabajos para crear esta marca con la experiencia familiar de cuatro generaciones en el sector ib\u00e9rico. 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