{"id":4618,"date":"2021-10-26T17:44:00","date_gmt":"2021-10-26T15:44:00","guid":{"rendered":"http:\/\/gastroygourmet.com\/?p=4618"},"modified":"2026-09-20T12:36:35","modified_gmt":"2026-09-20T10:36:35","slug":"vermouth-dos-deus-y-priorat-bd-lab-triunfan-en-los-premios-vinari-2021-2","status":"publish","type":"post","link":"https:\/\/gastroygourmet.com\/?p=4618","title":{"rendered":"VERMOUTH DOS D\u00c9US Y PRIORAT BD LAB TRIUNFAN EN LOS PREMIOS VINARI 2021"},"content":{"rendered":"<p style=\"text-align: justify\"><span style=\"font-family: arial\">&nbsp;Dos D\u00e9us nace con el objetivo de unir tradici\u00f3n e innovaci\u00f3n manteniendo las recetas antiguas con los nuevos tiempos. No es la primera vez que el sector reconoce la calidad de Dos D\u00e9us.<\/span><\/p>\n<p style=\"text-align: justify\">\n<div class=\"separator\" style=\"clear: both;text-align: center\"><a href=\"https:\/\/blogger.googleusercontent.com\/img\/a\/AVvXsEjPoc-lmQyG5r7d2OMlhsQHOussTuadeYkCnV4oPHY9zhYU8F5onpeVNlG8HEn7SJorVlpEkhHUnxDE69rCxq272F16XbWPTZktubUuZJV9MDZu4ecbQI9qHcPwBPuVA_wl7XDCIThlf1iKaetbJmkKHV3SnhQdqiBpTR_-fvZ0-JD1JXc9ccf1Saz7=s16000\" style=\"margin-left: 1em;margin-right: 1em\"><img decoding=\"async\" border=\"0\" data-original-height=\"1214\" data-original-width=\"2590\" src=\"https:\/\/blogger.googleusercontent.com\/img\/a\/AVvXsEjPoc-lmQyG5r7d2OMlhsQHOussTuadeYkCnV4oPHY9zhYU8F5onpeVNlG8HEn7SJorVlpEkhHUnxDE69rCxq272F16XbWPTZktubUuZJV9MDZu4ecbQI9qHcPwBPuVA_wl7XDCIThlf1iKaetbJmkKHV3SnhQdqiBpTR_-fvZ0-JD1JXc9ccf1Saz7=s16000\" \/><\/a><\/div>\n<p><span style=\"font-family: arial\"><br \/><\/span><\/p>\n<p style=\"text-align: justify\"><span style=\"font-family: arial\">La marca de vermouth Dos D\u00e9us es reconocida como una de las pioneras en innovar en el arte del aperitivo con varios acabados afinados enbarricas del Priorat y Jerez.<\/span><\/p>\n<p style=\"text-align: justify\"><span style=\"font-family: arial\">A finales de 2019, llega el alambique a nuestra destiler\u00eda en Bellmunt del Priorat. Y comienza una etapa intensa de experimentaci\u00f3n con los mejores barmans con la intenci\u00f3n de crear nuevas bebidas y sabores.<\/span><\/p>\n<p style=\"text-align: justify\"><span style=\"font-family: arial\">Dos D\u00e9us nace en Priorat B&amp;D Lab, m\u00e1s que una bodega y microdestiler\u00eda, un laboratorio creativo que une tradici\u00f3n y \u2018savoir faire\u2019 con las \u00faltimas innovaciones para elaborar bebidas y destilados artesanales \u00fanicos.<\/span><\/p>\n<p style=\"text-align: justify\"><span style=\"font-family: arial\">Dos D\u00e9us Origins Negro, Gran Oro Vermouth Negro<\/span><\/p>\n<p style=\"text-align: justify\"><span style=\"font-family: arial\">Dos D\u00e9us Origins Blanco, Oro Vermouth Blanco<\/span><\/p>\n<p style=\"text-align: justify\"><span style=\"font-family: arial\">Dos D\u00e9us DIP Fumat \/ Ahumado, Gran Oro Vermouth Innovador<\/span><\/p>\n<p style=\"text-align: justify\"><span style=\"font-family: arial\">Dos D\u00e9us DIP Fumat \/ Ahumado, Mejor Vermouth para Cocteler\u00eda<\/span><\/p>\n<p style=\"text-align: justify\"><span style=\"font-family: arial\">Dos D\u00e9us Reserva, Oro Vermouth Reserva<\/span><\/p>\n<p style=\"text-align: justify\"><span style=\"font-family: arial\">La 7\u00aa edici\u00f3n de Los Premios Vinari, los m\u00e1s prestigiosos del mundo del vermut en Catalu\u00f1a, ha distinguido a nuestra bodega Priorat B&amp;D Lab y a la l\u00ednea de Vemouth Dos D\u00e9us con el mayor n\u00famero de premios en esta \u00faltima entrega:<\/span><\/p>\n<p style=\"text-align: justify\"><span style=\"font-family: arial\">Los Premios Vinari organizados por el diario digital VADEVI, persiguen el objetivo de llegar al p\u00fablico final, convirti\u00e9ndose en la mayor promoci\u00f3n del vermut catal\u00e1n y estimulando el consumo responsable as\u00ed como el comercio de proximidad.<\/span><\/p>\n<p style=\"text-align: justify\"><span style=\"font-family: arial\">El 30 de septiembre tuvo lugar la entrega de premios en el restaurante Vermut Rofes, sin embargo, el concurso en s\u00ed fue desarrollado a lo largo de varios meses, con una participaci\u00f3n total de 68 vermuts y el objetivo de destacar los mejores de este a\u00f1o.<\/span><\/p>\n<p style=\"text-align: justify\"><span style=\"font-family: arial\">La evaluaci\u00f3n de los vermuts es realizada por un jurado profesional en una cata a ciegas de los diferentes vermuts y como novedad de esta \u00faltima edici\u00f3n se incorpor\u00f3 la votaci\u00f3n popular, manteniendo siempre la votaci\u00f3n a ciegas para un certamen equ\u00e1nime.<\/span><\/p>\n<p style=\"text-align: justify\"><\/p>\n<p><\/p>\n","protected":false},"excerpt":{"rendered":"<p>&nbsp;Dos D\u00e9us nace con el objetivo de unir tradici\u00f3n e innovaci\u00f3n manteniendo las recetas antiguas con los nuevos tiempos. No es la primera vez que el sector reconoce la calidad de Dos D\u00e9us. La marca de vermouth Dos D\u00e9us es reconocida como una de las pioneras en innovar en el arte del aperitivo con varios [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":4619,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[18],"tags":[],"class_list":["post-4618","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-vinos"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v28.5 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>VERMOUTH DOS D\u00c9US Y PRIORAT BD LAB TRIUNFAN EN LOS PREMIOS VINARI 2021 - Gastro y Gourmet<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/gastroygourmet.com\/?p=4618\" \/>\n<meta property=\"og:locale\" content=\"es_ES\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"VERMOUTH DOS D\u00c9US Y PRIORAT BD LAB TRIUNFAN EN LOS PREMIOS VINARI 2021 - Gastro y Gourmet\" \/>\n<meta property=\"og:description\" content=\"&nbsp;Dos D\u00e9us nace con el objetivo de unir tradici\u00f3n e innovaci\u00f3n manteniendo las recetas antiguas con los nuevos tiempos. 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