{"id":839,"date":"2019-03-18T13:04:00","date_gmt":"2019-03-18T11:04:00","guid":{"rendered":"http:\/\/gastroygourmet.com\/?p=839"},"modified":"2026-09-20T11:21:57","modified_gmt":"2026-09-20T09:21:57","slug":"regresa-la-cena-francesa-mas-grande-del-mundo-en-el-jardin-de-orfila-gout-de-france","status":"publish","type":"post","link":"https:\/\/gastroygourmet.com\/?p=839","title":{"rendered":"REGRESA LA CENA FRANCESA M\u00c1S GRANDE DEL MUNDO EN EL JARDIN DE ORFILA: G\u00d4UT DE FRANCE"},"content":{"rendered":"

<\/p>\n

\nEl Jard\u00edn de Orfila, poseedor de 1
\nSol Repsol, mencionado en la Gu\u00eda Michelin<\/span><\/b> y
\nubicado dentro del Hotel Orfila que es uno de los dos hotel perteneciente a la Asociaci\u00f3n
\nFrancesa Relais & Ch\u00e2teaux<\/b> en Madrid, vuelve a unirse por 5\u00ba a\u00f1o
\nconsecutivo a un excepcional evento para celebrar la cena francesa m\u00e1s grande
\ndel mundo con el movimiento Go\u00fbt de France<\/b>.<\/span><\/div>\n
\n
<\/span><\/div>\n
\n<\/a><\/div>\n
\n
<\/span><\/div>\n
\n<\/div>\n
\nOrganizado por el Ministerio de Asuntos
\nExteriores y Desarrollo Internacional franc\u00e9s<\/b> junto con el galardonado
\nrestaurador Alain Ducasse, este acontecimiento mundial<\/b> se inspira en el
\nfundado por Auguste Escoffier en 1912 \u2013 Las Cenas de Epicuro: el cual consiste
\nen ofrecer el mismo men\u00fa, en el mismo d\u00eda, en distintas ciudades de todo el
\nplaneta con el mayor n\u00famero posible de comensales. La cena se celebrar\u00e1 el
\npr\u00f3ximo jueves 21 de Marzo<\/b> a nivel internacional.<\/span><\/div>\n
\n
<\/span><\/div>\n
\n<\/a><\/div>\n
\n
<\/span><\/div>\n
\n<\/div>\n
\n<\/div>\n
\nMENU GO\u00dbT DE FRANCE<\/span><\/u><\/b><\/div>\n
\n<\/div>\n
\nOstra picante con perlas de c\u00edtricos y eneldo<\/span><\/span><\/div>\n
\nParmentier con yema pochada y trufa Melanosporun<\/span><\/div>\n
\nEscabeche de Foie al oloroso con
\nmango encurtido y piel de<\/span> Picant\u00f3n<\/span><\/span><\/div>\n
\nPularda rellena de carabinero,
\nseta de<\/span> temporada y pi\u00f1ones<\/span><\/span><\/div>\n
\nSelecci\u00f3n de quesos franceses<\/span><\/div>\n
\nCreme brulee<\/span><\/span><\/div>\n
\n<\/div>\n
\nBODEGA<\/span><\/u><\/b><\/div>\n
\nChampagne Taittinger Brut<\/span><\/div>\n
\nNuit Saint Georges Albert Bichot A.O.C Borgo\u00f1a<\/span><\/div>\n
\nChardonnay Domaine Rolet \u201cTradition\u201dA.O.C
\nArbois<\/span><\/div>\n
\nChateau Virecourt A.O.C Burdeos<\/span><\/div>\n
\nomaine Paul Meunier Centernach Maury A.O.C
\nRoussillon<\/span><\/div>\n
\nChateau Nairac Barsac A.O.C Sauternes<\/span><\/span><\/u><\/b><\/div>\n
\n<\/div>\n
\nPRECIO: 105 \u20ac IVA INC. POR PERSONA CON MARIDAJE<\/span><\/b><\/div>\n
\n60 \u20ac IVA INC. POR PERSONA SIN MARIDAJE<\/span><\/b><\/div>\n
\n<\/div>\n

<\/p>\n","protected":false},"excerpt":{"rendered":"

El Jard\u00edn de Orfila, poseedor de 1 Sol Repsol, mencionado en la Gu\u00eda Michelin y ubicado dentro del Hotel Orfila que es uno de los dos hotel perteneciente a la Asociaci\u00f3n Francesa Relais & Ch\u00e2teaux en Madrid, vuelve a unirse por 5\u00ba a\u00f1o consecutivo a un excepcional evento para celebrar la cena francesa m\u00e1s grande […]<\/p>\n","protected":false},"author":1,"featured_media":840,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[9],"tags":[],"class_list":["post-839","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-restaurantes"],"yoast_head":"\nREGRESA LA CENA FRANCESA M\u00c1S GRANDE DEL MUNDO EN EL JARDIN DE ORFILA: G\u00d4UT DE FRANCE - Gastro y Gourmet<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/gastroygourmet.com\/?p=839\" \/>\n<meta property=\"og:locale\" content=\"es_ES\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"REGRESA LA CENA FRANCESA M\u00c1S GRANDE DEL MUNDO EN EL JARDIN DE ORFILA: G\u00d4UT DE FRANCE - Gastro y Gourmet\" \/>\n<meta property=\"og:description\" content=\"El Jard\u00edn de Orfila, poseedor de 1 Sol Repsol, mencionado en la Gu\u00eda Michelin y ubicado dentro del Hotel Orfila que es uno de los dos hotel perteneciente a la Asociaci\u00f3n Francesa Relais & Ch\u00e2teaux en Madrid, vuelve a unirse por 5\u00ba a\u00f1o consecutivo a un excepcional evento para celebrar la cena francesa m\u00e1s grande […]\" \/>\n<meta property=\"og:url\" content=\"https:\/\/gastroygourmet.com\/?p=839\" \/>\n<meta property=\"og:site_name\" content=\"Gastro y Gourmet\" \/>\n<meta property=\"article:published_time\" content=\"2019-03-18T11:04:00+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2026-09-20T09:21:57+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/gastroygourmet.com\/wp-content\/uploads\/2019\/03\/logo-gout-de-france.jpg\" \/>\n\t<meta property=\"og:image:width\" content=\"980\" \/>\n\t<meta property=\"og:image:height\" content=\"340\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"author\" content=\"Javier Mun\u00e1rriz\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Escrito por\" \/>\n\t<meta name=\"twitter:data1\" content=\"Javier Mun\u00e1rriz\" \/>\n\t<meta name=\"twitter:label2\" content=\"Tiempo de lectura\" \/>\n\t<meta name=\"twitter:data2\" content=\"1 minuto\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\\\/\\\/schema.org\",\"@graph\":[{\"@type\":\"Article\",\"@id\":\"https:\\\/\\\/gastroygourmet.com\\\/?p=839#article\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/gastroygourmet.com\\\/?p=839\"},\"author\":{\"name\":\"Javier Mun\u00e1rriz\",\"@id\":\"https:\\\/\\\/gastroygourmet.com\\\/#\\\/schema\\\/person\\\/759f602c8a80e8ab5993fcff8f17747f\"},\"headline\":\"REGRESA LA CENA FRANCESA M\u00c1S GRANDE DEL MUNDO EN EL JARDIN DE ORFILA: G\u00d4UT DE FRANCE\",\"datePublished\":\"2019-03-18T11:04:00+00:00\",\"dateModified\":\"2026-09-20T09:21:57+00:00\",\"mainEntityOfPage\":{\"@id\":\"https:\\\/\\\/gastroygourmet.com\\\/?p=839\"},\"wordCount\":270,\"commentCount\":0,\"image\":{\"@id\":\"https:\\\/\\\/gastroygourmet.com\\\/?p=839#primaryimage\"},\"thumbnailUrl\":\"https:\\\/\\\/gastroygourmet.com\\\/wp-content\\\/uploads\\\/2019\\\/03\\\/logo-gout-de-france.jpg\",\"articleSection\":[\"restaurantes\"],\"inLanguage\":\"es\",\"potentialAction\":[{\"@type\":\"CommentAction\",\"name\":\"Comment\",\"target\":[\"https:\\\/\\\/gastroygourmet.com\\\/?p=839#respond\"]}]},{\"@type\":\"WebPage\",\"@id\":\"https:\\\/\\\/gastroygourmet.com\\\/?p=839\",\"url\":\"https:\\\/\\\/gastroygourmet.com\\\/?p=839\",\"name\":\"REGRESA LA CENA FRANCESA M\u00c1S GRANDE DEL MUNDO EN EL JARDIN DE ORFILA: G\u00d4UT DE FRANCE - 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