{"id":99,"date":"2017-03-17T06:30:00","date_gmt":"2017-03-17T04:30:00","guid":{"rendered":"http:\/\/gastroygourmet.com\/?p=99"},"modified":"2026-09-20T11:07:21","modified_gmt":"2026-09-20T09:07:21","slug":"y-si-regalas-un-brunch-en-cinco-jotas-a-tu-padre","status":"publish","type":"post","link":"https:\/\/gastroygourmet.com\/?p=99","title":{"rendered":"\u00bfY si regalas un brunch en Cinco Jotas a tu padre?"},"content":{"rendered":"
\nEl pr\u00f3ximo 19 de marzo
\nser\u00e1 el gran d\u00eda de todos los padres<\/b>, ellos ser\u00e1n los \u00fanicos protagonistas y se
\nmerecen un obsequio que est\u00e9 a su altura. Para el que quiera huir  de regalos materialistas y superficiales y
\nsorprenderle con una experiencia gastron\u00f3mica, \u201cmuy de padres amantes de la
\nbuena comida\u201d, hay que prestar atenci\u00f3n.<\/span><\/div>\n
\n<\/div>\n
\n<\/a><\/div>\n
\n
<\/span><\/div>\n
\nSon ya muchos los
\nestudios realizados que comprueban que a un padre le hace m\u00e1s feliz
\nsorprenderle con una experiencia compartida alrededor de una mesa y si va
\nacompa\u00f1ada de un buen  jam\u00f3n ib\u00e9rico como
\nCinco Jotas, mejor que mejor\u2026<\/b><\/span><\/div>\n
\n<\/div>\n
\n<\/a><\/span><\/div>\n

<\/p>\n

\n
<\/span><\/div>\n
\nPor eso Cinco Jotas Jorge
\nJuan<\/b>  propone para ese d\u00eda especial, que
\nprecisamente este a\u00f1o ser\u00e1 domingo, invitar a los padres a disfrutar  del desayuno tard\u00edo m\u00e1s suculento de la zona
\nJorge Juan: su irresistible y habitual  brunch  de fin de semana<\/b>, cuyo horario suele ser entre
\nlas 12.30 y las 14.30 horas y que ese d\u00eda para los padres m\u00e1s perezosos, se alargar\u00e1
\nuna hora m\u00e1s, ser\u00e1 hasta las 15.30.<\/b><\/span><\/div>\n
\n<\/div>\n
\n<\/a><\/span><\/div>\n

<\/p>\n

\n
<\/span><\/div>\n
\nComo tradicional brunch
\nque es,  no puede faltarle entre otros
\nplatos a elegir unos buenos huevos, tanto los benedictine con salm\u00f3n , como los
\ncl\u00e1sicos con puntillita y jam\u00f3n, al m\u00e1s puro estilo ib\u00e9rico marca de la casa.
\nEntradas como tosta de jam\u00f3n ib\u00e9rico o de foie con albaricoque y crudites de
\nverduras con su crema agria y como punto dulce para los m\u00e1s golosos una torrija
\ncaramelizada con helado de vainilla o una ensalada de frutas con yogur. Todo
\nesto acompa\u00f1ado de una copa de mimosa o cava. Caf\u00e9 o infusi\u00f3n .<\/span><\/div>\n
\n<\/div>\n
\n<\/a><\/span><\/div>\n

<\/p>\n

\n
<\/span><\/div>\n
\nPara que la ocasi\u00f3n
\nresulte todav\u00eda m\u00e1s atractiva y entra\u00f1able, 
\nCinco Jotas Jorge Juan adem\u00e1s cuenta con una terraza calefactada dentro
\ndel encantador callej\u00f3n de Puigcerd\u00e1 que har\u00e1,  si cabe, m\u00e1s inolvidable la experiencia.<\/span><\/div>\n
\n
<\/span><\/div>\n
\nVisitar web de Cinco Jotas Jorge Juan<\/a><\/span><\/div>\n

<\/p>\n

\n<\/div>\n","protected":false},"excerpt":{"rendered":"

El pr\u00f3ximo 19 de marzo ser\u00e1 el gran d\u00eda de todos los padres, ellos ser\u00e1n los \u00fanicos protagonistas y se merecen un obsequio que est\u00e9 a su altura. Para el que quiera huir  de regalos materialistas y superficiales y sorprenderle con una experiencia gastron\u00f3mica, \u201cmuy de padres amantes de la buena comida\u201d, hay que prestar […]<\/p>\n","protected":false},"author":1,"featured_media":100,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[9],"tags":[],"class_list":["post-99","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-restaurantes"],"yoast_head":"\n\u00bfY si regalas un brunch en Cinco Jotas a tu padre? - Gastro y Gourmet<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/gastroygourmet.com\/?p=99\" \/>\n<meta property=\"og:locale\" content=\"es_ES\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"\u00bfY si regalas un brunch en Cinco Jotas a tu padre? - Gastro y Gourmet\" \/>\n<meta property=\"og:description\" content=\"El pr\u00f3ximo 19 de marzo ser\u00e1 el gran d\u00eda de todos los padres, ellos ser\u00e1n los \u00fanicos protagonistas y se merecen un obsequio que est\u00e9 a su altura. Para el que quiera huir  de regalos materialistas y superficiales y sorprenderle con una experiencia gastron\u00f3mica, \u201cmuy de padres amantes de la buena comida\u201d, hay que prestar […]\" \/>\n<meta property=\"og:url\" content=\"https:\/\/gastroygourmet.com\/?p=99\" \/>\n<meta property=\"og:site_name\" content=\"Gastro y Gourmet\" \/>\n<meta property=\"article:published_time\" content=\"2017-03-17T04:30:00+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2026-09-20T09:07:21+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/gastroygourmet.com\/wp-content\/uploads\/2017\/03\/5JOTAS_044.jpg\" \/>\n\t<meta property=\"og:image:width\" content=\"2048\" \/>\n\t<meta property=\"og:image:height\" content=\"1365\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"author\" content=\"Javier Mun\u00e1rriz\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Escrito por\" \/>\n\t<meta name=\"twitter:data1\" content=\"Javier Mun\u00e1rriz\" \/>\n\t<meta name=\"twitter:label2\" content=\"Tiempo de lectura\" \/>\n\t<meta name=\"twitter:data2\" content=\"2 minutos\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\\\/\\\/schema.org\",\"@graph\":[{\"@type\":\"Article\",\"@id\":\"https:\\\/\\\/gastroygourmet.com\\\/?p=99#article\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/gastroygourmet.com\\\/?p=99\"},\"author\":{\"name\":\"Javier Mun\u00e1rriz\",\"@id\":\"https:\\\/\\\/gastroygourmet.com\\\/#\\\/schema\\\/person\\\/759f602c8a80e8ab5993fcff8f17747f\"},\"headline\":\"\u00bfY si regalas un brunch en Cinco Jotas a tu padre?\",\"datePublished\":\"2017-03-17T04:30:00+00:00\",\"dateModified\":\"2026-09-20T09:07:21+00:00\",\"mainEntityOfPage\":{\"@id\":\"https:\\\/\\\/gastroygourmet.com\\\/?p=99\"},\"wordCount\":348,\"commentCount\":0,\"image\":{\"@id\":\"https:\\\/\\\/gastroygourmet.com\\\/?p=99#primaryimage\"},\"thumbnailUrl\":\"https:\\\/\\\/gastroygourmet.com\\\/wp-content\\\/uploads\\\/2017\\\/03\\\/5JOTAS_044.jpg\",\"articleSection\":[\"restaurantes\"],\"inLanguage\":\"es\",\"potentialAction\":[{\"@type\":\"CommentAction\",\"name\":\"Comment\",\"target\":[\"https:\\\/\\\/gastroygourmet.com\\\/?p=99#respond\"]}]},{\"@type\":\"WebPage\",\"@id\":\"https:\\\/\\\/gastroygourmet.com\\\/?p=99\",\"url\":\"https:\\\/\\\/gastroygourmet.com\\\/?p=99\",\"name\":\"\u00bfY si regalas un brunch en Cinco Jotas a tu padre? 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